SOUP and SALAD
Soup du Jour ... Cup 6.99 ... Bowl 8.99
Soup & Sandwich Combo ... Today's special sandwich with
your choice of our Soup du Jour. 12.99
Classic Jumbo Shrimp Cocktail ... Five jumbo shrimp
served with chophouse cocktail sauce. 15.99
Cobb Salad ... Mixed greens, diced smoked turkey,
applewood smoked bacon, avocado, chopped egg, bleu cheese
crumbles and diced tomatoes, served with your choice of
dressing. 12.99 With Shrimp, Add 6.00
Wedge Salad ... Iceberg lettuce wedge, applewood smoked
bacon, tomatoes and bleu cheese dressing. 12.99
Chophouse Salad ... Iceberg and romaine lettuce,
applewood smoked bacon, tomatoes, red cabbage, carrots and
cheddar cheese. Served with your choice of dressing.
Classic Caesar Salad ... Crisp romaine lettuce, garlic croutons
and parmesan cheese, tossed in our house-made ceasar
With Chicken, add $3, with Jumbo Shrimp add $6, with Crab
Cake add $9
Blackened Prime Rib Salad ... Blackened prime rib,
mixed baby greens, mushrooms, pecans, bleu cheese crumbles,
and a balsamic vinaigrette. 15.99
Lobster Salad ... Served on spinach and arugula with a
fresh tarragon shallot vinaigrette. 15.99
Served with chips and dill pickle spear.
Substitute side salad for $2.00.
Chicken Salad Croissant ... A classic
blend of diced chicken, tomatoes, celery, red onions and
parsley. Served with crisp lettuce. 10.99
Portobello Foccacia Sandwich
... Herbed foccacia bread with portobello mushrooms, roasted
red peppers, tomatoes, red onions, arugula, goat cheese and a
pesto aioli. 9.99
Smoked Turkey Club Croissant
... A flaky croissant stacked with smoked turkey, applewood
smoked bacon, avocado,
iceberg lettuce, swiss. Served with a side of mayonnaise.
Greek Salad Sandwich ... A delicious pita filled with
crimini mushrooms, black olives, cucumbers, tomatoes, red
onions and feta cheese. 9.99
Served with french fries and
a dill pickle spear. Substitute a side salad for $2.00.
Chophouse Charbroiled Steak Burger ... Vail Valley's
biggest burger and best value! 10 oz. premium grade ground
beef cooked to your desired specifications. 10.99
Add Bacon, Sauteed Onions, Sauteed Crimini Mushrooms,
Avocado, Swiss, Cheddar, Monterey Jack or Bleu Cheese, for $1.00
more per item.
Ahi Tuna Burger ... Finely diced Ahi tuna mixed with Asian
spices and seared to perfeciton. Served on a fresh bun with
avocado, tomatoes and Napa slaw. 15.99
Pulled Beef Brisket Sandwich ... Juice pulled beef
brisket srved on a jalapeno cheddar roll with BBQ sauce and a
side of coleslaw. 10.99
Tuscan-Style Grilled Chicken Sandwich
... Olive oil grilled chicken breast, served on focaccia bread
with sundried tomatoes, artichokes, havarti cheese and pesto
Chop House Roast Beef Sandwich ...
Thinly sliced roast beef served on a toasted hoagie roll
with provolone cheese and sides of creamy horseradish and beef
au jus. 13.99
Chophouse Lump Blue Crab Cake Sandwich ... Served with
vine ripened tomatoes, arugula and a roasted red bell pepper
Chophouse Sliders ... Mini ground beef patties, served
on peg bread buns with Thousand Island dressing and cheddar cheese. 17.99 for
12 ... 9.99 for 6
... Traditional recipe from our favorite Chef Didi Mader, os
the Stubenbach, located in sister city Lech, Austria. Pan
seared potatoes, onions and slow cooked beef mixed wiht a
secret family blend of spices and garnished with kraut salad
and chopped parsle. 11.99
Chophouse Omelet ...
Three eggs, bacon, crimini mushrooms, red onions, tomatoes and
cheddar jack cheese. Served with home style potatoes. 9.99
Mahi Fish Tacos
... Fresh Mahi wrapped in corn tortillas with cabbage, cheddar
jack cheese and chipotle mayo. Served with a side of black
beans and our delicious housemade avocado-tomato relish.
Surf and Turf Kabob ... A packed skewer of kobe beef
and jumbo prawns served on baby greens with mushrooms, red
onions and country olives. 17.99
N.Y. Strip Steak Frittes ... An 8 oz. steak grilled to perfection. Served with french fries and a
side of Bearnaise sauce. 21.99
BBQ Baby Back Ribs ... Half a rack of our slow roasted
BBQ ribs. Served with homemade coleslaw and french fries.
Veal Sausage Plate ... Two locally made veal brats
served with home style potatoes, onions, balsamic braised red
cabbage, and sides of whole grain mustard and
horseradish-apple relish. 11.99
Guinness Lamb Stew ... Traditional Irish lamb stew made
with Guinness Stout, potatoes, carrots and onions. 14.99
Homemade Turkey Pot Pie ... A big bowl of piping hot,
down-home goodness, guaranteed to warm you up on a cold
winter's day. 13.99
Goat Cheese Stuffed Crispy Skin Chicken ... A tender
chicken breast stuffed with goat cheese and served with
skillet potatoes and broccoli, drizzled with herbed olive oil.
Sauteed Lump Blue Crab Cakes ... Two of our famous crab
cakes served with roasted red bell pepper aioli and sauteed
fresh asparagus. 23.99
A LA CARTE
Potato Chips 2 ... Sweet Potato Fries 6 ... French Fries 4 ...
Side Chophouse Salad 7 ... Side Caesar Salad 7 ... Cole Slaw 3 ...
Cake 9 ... Broccoli 5 ... Baked Potato 7