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DINNER MENU |
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APPETIZERS |
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Skillet Cornbread 8 |
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Whipped agave butter |
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Queso Con Puerco 11 |
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Green chili pork, red pepper
relish, cotija, corn chips |
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Truffle Fries 12 |
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house made truffle aioli & steak
sauce |
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Green Chili Pork Stew 14 |
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pepperjack cheese, warm buttered
flour tortillas |
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Shrimp Cocktail 18 |
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Atomic cocktail sauce, lavosh
cracker |
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Smoked Chicken Wings 16 |
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celery, ranch dressing |
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Guacamole 12 |
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Cotija cheese, corn chips |
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Lamb Fondue 22 |
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herb marinated lamb chops, white
wine fondue, chile pecan bread, roast squash |
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Rotisserie Chicken Flatbread
13 |
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basil pesto, pepperjack cheese,
poblanos, tomatoes |
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Bacon Wrapped Stuffed Jalapenos
13 |
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herbed goat cheese, chipotle
remoulade |
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Crispy Chicken Bites 13 |
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traditional or spicy nashville
seasoning, ranch dressing |
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SOUP & SALADS |
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Tortilla Soup 11 |
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Rotisserie chicken, avocado, cotija,
tortilla strips |
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Mixed Market Greens 11 |
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Candied walnuts, feta, cranberries,
cranberry vinaigrette |
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Iceberg BLT 11 |
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Cherry tomatoes, blue cheese,
bacon, ranch |
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Steak Salad 18 |
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Mixed greens, tomatoes, blue
cheese, candied walnuts, mushrooms, balsamic, creamy horseradish
dressing |
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Caesar 11 |
romaine, parmesan, croutons
steak 18 | salmon 15 | shrimp 15 | chicken 8 |
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SPECIALTIES OF THE
HOUSE |
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Big Ass Burger 20 |
poblano, cheddar, bacon, lettuce,
tomato, onions, pickles, chipotle mayo
-served with french fries, gluten free bun available upon
request 2.50 |
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Roasted Duck 28 |
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sugar chile cured, brussels
sprouts, sweet onion jam, cherry mustard sauce |
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Shrimp and Grits 28 |
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cheddar grits, sweet corn butter,
chorizo, fried egg |
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Duroc Pork Chop 36 |
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maple mustard glaze, sweet potato
mash, apple chutney |
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Rainbow Trout 26 |
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green beans, fried capers, toasted
almonds, brown butter, grilled lemon |
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Bacon Wrapped Pork Tenderloin
26 |
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poblano grits, charred corn, cotija
cheese, chipotle balsamic reduction |
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Cedar Plank Salmon 29 |
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teriyaki glaze, green bean salad,
soy butter |
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Ahi Tuna 38 |
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seared rare, chimichurri, marinated
tomatoes and avocado salad, citrus vinaigrette |
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Rotisserie Chicken 24 |
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cornbread stuffing, brussels
sprouts, lemon garlic jus |
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Boneless Buttermilk Fried
Chicken 24 |
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mashed potato, peppercorn gravy |
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STEAKS |
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Hand cut in-house served with
chipotle demi, chimichurri and shallot butter |
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Filet 8 oz 48
| 12 oz 65 |
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Bone-in Cowboy Cut Ribeye
22 oz 59 |
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New York Strip 16 oz
53 |
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Tomahawk 40 oz
Mkt |
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Sauce
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Bearnaise | Creamy
Horseradish | Au Poivre |
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SIDES |
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French Fries 10 |
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Asparagus 16 |
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Mashed Potatoes 9 |
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Steak Mushrooms 13 |
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Green Chili Mac & Cheese
10 |
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Poblano & Pepper Jack Cheese
Grits 10 |
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Mexican Street Corn 9 |
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Wilted Spinach & Onions 9 |
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Brussels Sprouts 10 |
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Menu
items and prices are subject to change without notice. |
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Happy Hour Menu |
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APPETIZERS |
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Fresh Guacamole 8 |
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crispy tortilla chips, cotija cheese |
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Smoked Chicken Wings 14 |
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celery, ranch dressing |
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Queso Con Puerco 8 |
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pepper jack cheese, green chili pork,
crispy tortilla chips |
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Steak Sliders 12 |
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two beef sliders, caramelized onions,
creamy horseradish, side of jus |
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Green Chili Pork 9 |
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Pepper jack, warm flour tortillas |
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Truffle Fries 9 |
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house made truffle aioli and steak
sauce |
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Roaring Fork "Big Ass" Burger
15 |
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bacon, lettuce, tomato, onion, pickle, poblano pepper, cheddar, French fries |
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Happy Hour Drinks |
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Little Larry 8 |
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frozen margarita topped with grand
marnier |
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Classic Martini 10 |
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vodka or gin |
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Huckleberry Margarita 8 |
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our frozen raging rita with a
huckleberry swirl |
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Jalapeno Margarita 8 |
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served frozen or rocks |
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Wine by the Glass 8 |
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red or white |
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Raging Rita 8 |
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Old Fashioned 11 |
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Classic Manhattan 10 |
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Select Beer 5 |
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DESSERTS |
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Huckleberry Cheesecake 12 |
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graham cracker crust huckleberry
swirl |
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Skillet Chocolate Pecan
Brownie 12 |
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vanilla ice cream, whipped cream |
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Skillet Apple Crisp 12 |
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caramel sauce, vanilla ice cream,
whipped cream |
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Pecan Pie 12 |
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chocolate, toffee, vanilla ice cream |
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Vanilla Bean Creme Brulee 12 |
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fresh berries, chocolate chip cookie |
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Menu
items and prices are subject to change without notice. |
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