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Our menu is borne of inspiration: clean, fresh and
inviting. Villa-O stands
as Dallas's original organic pastaria, where
seasonal flavors, free-range meats and jet-fresh
seafood transform Italian classics into new
favorites. |
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Pasta is handmade daily from imported
semolina flour and water carefully purified
in-house. Choose from a variety of rich sauces, from
Wagyu beef Bolognese to puttanesca, vodka tomato and
many more. If you feel a bit more social, share a
wood-fired pizza, an order of crispy calamari or our
signature Portobello mushroom fries. |
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Of course, Villa-O
serves up a sweet array of desserts including
seasonal fruits, cheeses and a decidedly wicked
almond biscotti cheesecake with Chantilly cream.
Isn't life so much better when it's served dolci? |
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Menu:
Lunch
| Dinner | Brunch |
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