ANTIPASTO


Garlic Bread
Italian bread baked with garlic, butter, fresh basil and asiago cheese .. 7

Bruschetta
Toasted crustini with fresh mozzerella, tomatoes, and basil .. 8

Calamari Fritta
Served with marinera and lemon .. 10

Cozza e Vongole
Prince Edward Islan mussels and Littleneck clams in a spicy tomato and white wine broth .. 13

Carpaccio
Thinly sliced beef tenderloin drizzled with a tomato-chipotle sauce, topped with arugula and
served with baked crostini .. 13


ZUPPA


Minestrone
Traditional Italian vegatable soup .. 7

Tomato Basil
Fresh tomato, basil and mozzerella bisque .. 7


INSALATA


House
Mixed greens tossed in a champagne vinaigrette .. 7

Caeser
Traditional Caeser with freshly shaved parmesan .. 8

Anjou Pear-Arugula
Arugula and spinach with Anjou pears, roma tomatoes, blue cheese crumbles and walnuts
tossed in a balsamic vinaigrette .. 8

Maple Walnut Bibb
Bibb lettuce with hearts of palm, cherry tomatoes, cucumbers, red onions and feta cheese tossed
in a maple-walnut vinaigrette .. 8

Caprese
Beefsteak tomatoes, fresh mozzarella and basil drizzled with a balsamic reduction .. 9



An 18% gratuity will be added to parties of six or more. No personal or separate checks, please.

Menu items and prices are subject to change without notice.