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LUNCH Menu

 
  SHAREABLES 

World Famous Coconut Shrimp  19 /14

papaya-mango chutney, island slaw
Hummus & Whipped Feta  v  17
olive-cucumber relish, EVOO, sherried honey figs, grilled flatbread
Goat Cheese Dip  gf  15
macadamia nuts, mango salsa, sweet soy glaze, sourdough crostini
Scallop Sliders  19
chipotle aioli, baisl, roma tomatoes, crispy frites, island slaw
Lump Blue Crab Cakes  24
coconut crusted, chipotle remoulade, island slaw
Guacamole & Fire Roasted Salsa  v, gf   14
house-made chips
Ahi Tuna Tacos*  16
wonton shell, island slaw, wasabi-avocado creme
Asparagus Fries  v  15
cajun crust, truffle aioli
Chicken Tortilla Soup  gf  8
roasted corn salsa, lime sour cream
Lump Blue Crab Bisque  11
sherry cream, crushed herb crouton
lump blue crab, thai chili sauce
     SIDES TO SHARE    

Grilled Asparagus 12  |  Grilled Organic Broccolini  10

Almond Rice 10 |  Yukon Gold Mash 10  |  Russet Potato Fries 9

      SALADS     
Grilled Chicken & Mango Salad   gf   21
baby greens, roasted almonds, macadamia nuts, feta, dried blueberries, crispy pepitas, kawamata tomatoes, lemon-basil vinaigrette
Lump Blue Crab & Avocado  gf  26
shredded romaine, feta, red onion, vine-ripe tomatoes, lime-caper vinaigrette
Char-Grilled Filet Mignon Salad*   27
baby greens, campari tomatoes, crispy potatoes, roasted shallots, garlic aioli, tamarind vinaigrette
Baby Gem Caesar
+Grilled Chicken 21  |  +Grilled Shrimp 22 | +Grilled Filet 26
whole leaf baby gem romaine hearts, grana padano, sourdough croutons
Miso King Salmon  gf   25
furikake, cashews, rice vermicelli, baby bok choy, roasted mushrooms, fresh herbs, pickled vegetables, campari tomatoes, island slaw, mango salsa, tamarind vinaigrette
    HAND-HELDS   

All-American Burger*   20

Hawai'i ranchers beef, american cheese, house-made dill pickles, garlic aioli, LTO, fries
Cuban Sandwich  19
House-roasted pork, black forest ham, gruyere, house-made dill pickles, sriracha mustard, spicy aioli, fries

Blackened Mahi Mahi Tacos    22

tomato relish, chipotle aioli, island slaw, lime sour cream
Filet Tacos    25
street corn salsa, chipotle aioli, island slaw, feta, guacamole
      ENTREES     

Parmesan-Crusted Sanibel Chicken  31

herb cheese, red pepper sauce, cauliflower-potato mash, broccolini
Guava Glazed Baby Back Pork Ribs   35 / 27
jerk rub, mango-guava BBQ island slaw, yukon gold mash
14 oz. Kona-Coffee-Crusted Ribeye  gf   52
Yukon gold mash, grilled organic broccoli, garlic butter
8 oz. Filet Mignon*   gf    52
roasted mushrooms, garlic butter, yukon gold mash, lemon arugula

Chilean Sea Bass  gf  44

ginger scallion crust, baby bok choy, ali'i mushrooms, almond rice, miso mustard
Thai Shrimp & Scallops    35
lemongrass, coconut curry reduction, grilled asparagus, roasted carrots, almond rice
Lump Blue Crab Cakes  36
coconut crusted, chipotle remoulade, grilled asparagus, island slaw
Macadamia-Nut-Crusted Fresh Catch   MP
Hawaiian red sea salt, almond rice, grilled asparagus, wasabi soy beurre blanc
Creole Shrimp & Crab Pasta  33
tagliatelle, andouille, lump blue crab, organic broccoli, campari tomatoes, cipollini onions, grana padana, cajun cream, sourdough crostini
Spaghetti Squash Bowl  v   26
roasted mushrooms, lemon parmigiana-reggiano broth, sweet corn salsa, grilled organic broccoli, pumpkin seed-cashew gremolata, sourdough crostini
+grilled chicken 31 | +grilled shrimp 32 | +grilled filet 36

Menu items and prices subject to change without notice.

 
 
  SHAREABLES 

World Famous Coconut Shrimp  19 /14

papaya-mango chutney, island slaw
Hummus & Whipped Feta  v  17
olive-cucumber relish, EVOO, sherried honey figs, grilled flatbread
Goat Cheese Dip  gf  15
macadamia nuts, mango salsa, sweet soy glaze, sourdough crostini
Scallop Sliders  19
chipotle aioli, baisl, roma tomatoes, crispy frites, island slaw
Lump Blue Crab Cakes  24
coconut crusted, chipotle remoulade, island slaw
Guacamole & Fire Roasted Salsa  v, gf   14
house-made chips
Ahi Tuna Tacos*  16
wonton shell, island slaw, wasabi-avocado creme
Asparagus Fries  v  15
cajun crust, truffle aioli
    SIDES TO SHARE   

Grilled Asparagus 12  |  Grilled Organic Broccolini  10

Almond Rice 10 |  Yukon Gold Mash 10  |  Russet Potato Fries 9

     SOUPS & SALADS    

Chicken Tortilla Soup    gf    8

roasted corn salsa, lime sour cream
Lump Blue Crab Bisque   11
sherry, cream, crusted herb croutons
Bungalow Salad   gf    10
baby greens, roasted almonds, macadamia nuts, feta, dried blueberries,
crispy pepitas, vine-ripe tomatoes, lemon-basil vinaigrette
Baby Gem Caesar  10
whole leaf baby gem romaine hearts, grana padano, sourdough croutons
      ENTREES     

Parmesan-Crusted Sanibel Chicken  31

herb cheese, red pepper sauce, cauliflower-potato mash, broccolini
Guava Glazed Baby Back Pork Ribs   35 / 27
jerk rub, mango-guava BBQ island slaw, yukon gold mash
14 oz. Kona-Coffee-Crusted Ribeye  gf   52
Yukon gold mash, grilled organic broccoli, garlic butter
8 oz. Filet Mignon*   gf    52
roasted mushrooms, garlic butter, yukon gold mash, lemon arugula
Char-Grilled Filet Mignon Salad*   29
baby greens, campari tomatoes, crispy potatoes, roasted shallots, garlic aioli, tamarind vinaigrette

Chilean Sea Bass  gf  44

ginger scallion crust, baby bok choy, ali'i mushrooms, almond rice, miso mustard
Lump Blue Crab & Avocado Salad   gf   28
shredded romaine, feta, red onion, vine-ripe tomatoes, lime-caper vinaigrette
Thai Shrimp & Scallops    35
lemongrass, coconut curry reduction, grilled asparagus, roasted carrots, almond rice
Lump Blue Crab Cakes  36
coconut crusted, chipotle remoulade, grilled asparagus, island slaw
Macadamia-Nut-Crusted Fresh Catch   MP
Hawaiian red sea salt, almond rice, grilled asparagus, wasabi soy beurre blanc
Creole Shrimp & Crab Pasta  33
tagliatelle, andouille, lump blue crab, organic broccoli, campari tomatoes, cipollini onions, grana padana, cajun cream, sourdough crostini
Spaghetti Squash Bowl  v   26
roasted mushrooms, lemon parmigiana-reggiano broth, sweet corn salsa, grilled organic broccoli, pumpkin seed-cashew gremolata, sourdough crostini
+grilled chicken 31 | +grilled shrimp 32 | +grilled filet 36

Menu items and prices subject to change without notice.

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Tommy Bahama Restaurant, 73-595 El Paseo, Palm Desert, CA 92290
in The Gardens on El Paseo, Phone: 760.836.0188
UPDATED JANUARY 28, 2024. Copyright Restauranteur, 2008-2024. All rights reserved.
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