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Lunch |
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Menu prices from $8.95 to $19.50 |
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Starters |
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~~Famous
Broker Shrimp Bowl~~ |
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Shrimp in the shell
from the Gulf of Mexico with cocktail sauce. |
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Tossed Salad |
Spinach Salad |
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Caesar Salad |
Iceberg Wedge |
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Soup du Jour |
Vegetables |
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French Onion Soup |
French Fries |
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Mozzarella & Tomato Salad |
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Entree Salads & Seafood |
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Salad or Soup & Half Sandwich Your
choice of a soup or salad and a half sandwich. |
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Taco Salad
Seasoned taco meat, lettuce and
grated cheese nestled in a flour tortilla shell topped with
guacamole and pico de gallo. |
Salmon Caesar
Salad
Caesar salad tossed with morsels of Alaskan King Salmon.
OPTION: Chicken |
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Santa Fe Chicken
Salad
Tender chicken morsels tossed
with tomatoes, corn, black beans, tortilla strips, Cheddar
Jack
cheese and mixed field greens served with a lime cilantro
dressing. |
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Dow Jones Cobb Salad
Ham, turkey, tomatoes, bacon,
black olives, and Bleu cheese crumbles served over mixed field
greens. |
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Chicken Apple
Walnut
Salad
Mixed field greens tossed with candied walnuts, grapes, apple slices and
bleu cheese crumbles. Served with a Balsamic vinaigrette
dressing. |
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Rocky
Mountain Trout
Fresh
Rocky Mountain Trout grilled, served with rice and vegetables. |
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Salmon
Grilled Alaskan salmon crusted with a sesame ginger
breading served
with rice and vegetables. |
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Ahi Tuna
Sushi grade Ahi tuna seared "RARE" served with rice and vegetable. |
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Blackened Swai
Fresh
Swai fillet crusted with our special Cajun spice blend, then
blackened and served with a New Orleans salsa. |
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~~Conglomerates~~ |
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Baked
Rosemary Chicken
Half a chicken marinated in garlic, sage
and rosemary then oven baked and topped with a sesame teriyaki sauce. |
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Wall Street
Monte Cristo
Boneless smoked turkey, Danish ham and baby Swiss cheese
dipped in beer batter then deep fried until golden brown. |
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Executive
Club
Thin
sliced ham, smoked turkey, bacon, lettuce and tomato served on
focaccia bread with a roasted red pepper mayonnaise. |
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Cajun
Chicken Pasta
Blackened chicken breast tossed with
mushrooms, scallions, tomatoes and pasta. |
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Broker
Sandwich A
hearty combination of Turkey, Ham, Roast Beef, lettuce, tomato,
Swiss cheese and a whole grain mustard mayonnaise.. |
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Vegetarian Pomodoro
Strazzapretti pasta tossed with
tomatoes, roasted vegetables, garlic, extra virgin olive oil, and
Parmesan cheese. |
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Buffalo
Reuben
Thinly sliced buffalo, sauerkraut,
Swiss cheese and 1000 Island dressing served on swirl rye. |
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Chicken Parmesan
Boneless
chicken breast lightly breaded, nestled on top of pasta covered with
melted Mozzarella cheese and homemade Marinara
sauce. |
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Broker
Burger
One half pound of ground sirloin
served on a toasted onion Kaiser bun garnished with lettuce, tomato, and pickle. Add American,
Provolone or Swiss cheese. |
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Jamaican Lamb Ribs
Char
broiled lamb ribs served with a Jamaican Jerk sauce and fries. |
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Chicken
Picatta
Boneless
chicken breast sautéed in garlic and butter topped with Parmesan
cheese, tomatoes, scallions, capers and lemon zest. |
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Teriyaki
Stir Fry
Oriental
vegetables and char broiled sirloin served on a bed of rice with a
tangy teriyaki sauce. |
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Chicken
Fried Steak
Sirloin
strip pounded and tenderized, then battered and deep fried. Served
with mashed potatoes and gravy. |
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~~Investments~~ |
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Roasted Prime
Rib
(Voted Best Prime Rib in Denver) Slow roasted prime rib served with garlic mashed potatoes, vegetable
and creamed horseradish sauce. |
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New York
Steak
Choice center cut sirloin topped with
sautéed mushrooms. |
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Filet
Mignon
Petite center cut filet cooked to
temperature with vegetables and potato. |
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Alaskan King Crab Legs
Fresh steamed Crab Legs served with a lemon and melted hot butter. |
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~~South
of the Border~~ |
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Burrito
Supreme
Sautéed
beef, rice and green chilies topped with lettuce, tomatoes, green
onions and cheese. |
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Lobster & Crab Enchilada
Lobster and crab morsels wrapped in multi-colored corn tortillas
with pepper jack cheese served with a jalapeno cream sauce. |
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Menu items and prices subject to change without notice. |
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