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lAppetizersl
Hardwood smoked salmon-
with lemon zest cream cheese, capers, and onions.
Served with garlic crostini, 10
Jumbo Shrimp Cocktail-
4 jumbo shrimp with a spicy zesty cocktail sauce,
10
Beef Crostinis- with
bearneaise sauce, 9
Pan Seared Jumbo Crab
Cake- served with a saffron tarter sauce, 13
Fried Calamari- fried
to a crispy golden brown and served with mustard sauce,
9
House made Potato Chips-
Fried Yukon potatoes served with ranch and brie dip,
5
Lobster Stuffed
Portabella Mushroomm- topped with sauteed lobster
meat, shredded jack cheese and pico de gallo, 13
Lobster and Crab Dip-
creamy lobster and crab dip with sweet onions and garlic
crostini for dipping, 12
Fried Onion Straws-
sweet yellow onions seasoned and fried to a golden
brown, 4
Coconut Shrimp- 4
jumbo fried shrimp with orange marmalade sauce, 10
Crunch Lobster Pizza-
topped with cheddar and jack cheese, pico and green
onions, 10
lSoups
and Saladsl
Lobster Bisque-
freshly sauteed lobsters, cream and vegetables, 5
Baked Three Onion Soup-
topped with garlic croutons and Swiss cheese, 3
Wedge Salad- A wedge
of iceberg with bacon, blue cheese, tomato, and zesty
vinaigrette, 5
Steve's Caesar Salad-
The real thing with freshly made croutons, anchovies,
and a zesty Caesar dressing, 6
Tomato and Blue Cheese
Salad- 7
Grilled Lobster Dinner
Salad- Half a Maine lobster grilled and served with
mixed greens and vinaigrette dressing, 17
lFilet
Sectionl
All of our steaks are aged a
minimum of 28 days, rubbed with our own special
seasoning and then broiled to perfection in our high
temperature broiler. Each steak is accompanied by a
jumbo baked potato.

Filet Mignon- 8 oz,
27 12 oz, 33
Peppercorn Coated Filet-
8 oz, 28 12 oz, 34
Wild Mushroom Coated
Filet- 8 oz, 28 12 oz, 34
Blue Cheese Stuffed
Filet- 8 oz, 29 12 oz, 35
Smoked Wrapped Bacon
Filet- 8 oz, 29 12 oz, 34
Medallions- with Red
Wine Demi and Grilled Portabella Mushrooms, 28
Medallions- with Blue
Cheese Demi and Fried Onion Straw, 29
Mixed Grill- with
shrimp, chicken and medallions, 32
lPrime
Steaks, Chops & Chickenl
Prime New York Strip- 14 oz,
36
Prime Bone-In Rib Eye- 22 oz,
38
Prime Porterhouse- 22 oz, 42
Veal Chop- 16 oz, 35
The "Chop"- Our signature
22 oz bone-in center-cut pork chop served with demi-glaz cranberry
sauce, 19
lRoasted
Prime Rib of Beefl
When it's gone, its gone.
Rubbed with special seasoning, slowly roasted and
hand carved to order. Served with Au jus and
creamy Horseradish sauce and a jumbo baked potato.
12 ounces- $25
16 ounces- $29
lLobsterl
All lobsters are served with
a jumbo baked potato.

Grilled Australian
Lobster Tail- Market Price
Stuffed Lobster
Fields- 34
Fresh Maine Lobster-
1, 2, 3, and 4 pounds, Market Price
Lobster Cruz-
stuffed with crab risotto and fresh lobster
meat and baked to a golden brown, 33
Double Lobster Tails-
two 6oz tails, 38
lFresh
Fishl
All fish dishes are
served with seasonal mixed vegetables with your choice
of lemon beurre
blanc or bearnaise.

Grilled Pacific Yellow
Fin Tuna- 21
Grilled Chilian
Swordfish- 22
Grilled Atlantic Salmon-
19
Pecan-Crusted Trout- 19
Steamed Alaskan King
Crab- one pound served with steamed asparagus, 38
Fried or Grilled Shrimp-
served with french fries, 18
lChicken
& Pastal
Double Wing Chicken
Breast- 16 oz, 15
Chicken or Shrimp
Alfredo- 13
lAccompanimentsl
| Sauteed
Button Mushrooms- 6 |
French
Fries- 4 |
| Creamed
Spinach- 5 |
Baked
Macaroni and Cheese Gratin- 6 |
|
Fresh Steamed
Asparagus- 7 |
Stuffed
Steamed Artichokes for Two- 8
|
| Jumbo
Baked Potato- 5 |
Steamed
Broccoli- 6 |
|
Skin-on
Smoked Cheese Mashed Potatoes, 5
|
|
lAd-Onsl
| Three
Fried or Grilled Shrimp- 7 |
6 oz.
Lobster Tail- 17 |
| 1/2 lb.
Alaskan King Crab- 18 |
Australian Lobster Tail- Market Price |
| Chef's
Topping- 8 |
|
lDessertsl
Five will be offered
nightly, $7.00 each
| Key Lime
Pie |
Classic Vanilla
Bean Creme Brule |
| Chocolate
Caramel Buttercream Cake |
Homemade Apple
Cobbler with Vanilla Bean Ice Cream |
| Fresh
Seasonal Mixed Berries |
Chocolate
Raspberry Truffle Cheesecake |
| Red
Velvet Cake |
|
lLobster
Lounge Menul
All items half price between
4:30 to 6:30
Fried Calamari- regular
price, $9 Cocktail price, $4.50
Fried Onion Straws-
Regular price, 4 Cocktail price, 2
Lobster & Crab Dip-
Regular price, 12 Cocktail price, 6
House Made Potato
Chips- Regular price, 5 Cocktail price, 2.5
Crunch Lobster
Pizza- Regular price, 10 Cocktail price, 5
Coconut Shrimp-
Regular price, 10 Cocktail price, 5
Jumbo Shrimp
Cocktail- Regular price, 10 Cocktail price, 5
Smoked Salmon-
Regular price, 10 Cocktail price, 5
Jumbo Lump Crab
Cake- Regular price, 13 Cocktail price, 6.5
Lobster Stuffed
Portabella Mushroom- Regular Price, 13.5 Cocktail
price, 6.5
All Menu Items and Prices Subject
to Change Without Notice |