Seven Palms Bar and Grille in Honolulu

 

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Banquets, Private Parties

Operated by Big Island Restaurant Group

“Specializing in Kiawe Smoked Ribs, Flame Broiled Steaks, Fabulous Salads, and House Favorites."

First of all, thank you for your interest in Seven Palms Bar and Grille for your forthcoming event. We will strive to provide you with professional planning knowledge that will create a perfect event for you and your guests. We’re capable of providing theme buffets, cocktail receptions, and special “Plated Entrées” for lunch or dinner. We also offer a Hawaiian buffet menu and Pacific-Rim recipes. We will accommodate any dietary restrictions that your guests may have.

You and your guests have the choice of either having their private function (small or large) at the restaurant or outdoor patio or off-property as a cater event, in addition, we are willing to create a menu that will fit your budget. We have adequate parking to accommodate functions up to 250 guests, parking for tour busses, and drop-off and pick-up under the porte-cochere. We also offer a conference room that can accommodate a small meeting up to 20 guests. Guest may also have a private lunch or dinner in the conference room.

Our restaurant regular menu specializes in flame broiled steaks (sirloin and New York Strip) and burgers, fresh fish and Kiawe smoked ribs grilled over oak wood, and Home-Style cooking. In addition to tantalizing appetizers, generous salads with homemade dressings, and homemade soups made daily in our kitchen.

We offer a beverage menu that features a variety of wines, bottle and draught beers, aperitifs, distilled liquors, cognacs, and liqueurs.

We strive to provide you with professional planning knowledge that will create a perfect event for you and your guests, in addition, the following information (PDF file) will help you in planning your event. Please take some time to read through the information and if you should have any questions, please feel free to contact us at any time.


General Information, BANQUET MENUS,
Beverage Fees & Catering (Off-Property) Fees


Seven Palms Banquet/Catering Terms and Conditions

To arrange your “Special” Banquet or Catering Event call Jorgette Villacorte,
Catering Manager, at Administration/Catering Office: (808) 423-2070
or Send us an Email.


Seven Palms Bar and Grille in the Navy-Marine Club House
943 Valkenburgh St., Honolulu, Hawaii 96818 ... Phone: 808.421.7267  ...  Fax: 808.422.1817
Copyright Restauranteur, 2005-2012.  All rights reserved.

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