Russells for an Outstanding Dining Experience in Vail Colorado

     

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  Appetizers, Salads | Seafood, Entrees  

   SEAFOOD  


Atlantic Salmon - Grilled or Blackened
Served with teriyaki, lemon pepper or
roasted bell pepper sauce .. 38


Rocky Mountain Trout

Grilled and basted with herb sauce.
Served with lemon tarragon sauce .. 29

Alaskan King Crab Legs
The best in the Valley, Maybe in the World!
Steamed and cracked,
served with drawn butter .. 83

Daily Selections of Fresh Fish .. Market Price

 

   ENTREES  


Steak Teriyaki 12 oz Sirloin

Marinated in ginger, garlic and soy sauce
.. 33

New York Strip 12 oz
Served with peppercorn sauce .. 41

8 oz Tender Filet Mignon
Served with Bearnaise .. 45


Russell's Steak Diane
Our house specialty, grilled filet served with
a mild shallot, mustard brandy cream sauce .. 45

22 oz T-Bone
The ultimate steak .. 47
Add sauteed mushrooms and onions for $5


Slow Roasted Baby Back Ribs
Full rack marinated in barbeque sauce
.. 34

12 oz Ribeye Steak
Grilled or blackened, served with peppercorn sauce.
Well marbled with fat, a very flavorful cut of beef .. 41


Surf & Turf
Half pound of Alaskan King Crab
with an 8 oz filet .. 83
Grilled Jumbo Shrimp with
an 8 oz filet .. 63

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Wiener Schnitzel
Tender Veal sauteed golden brown
and served with a side of au jus
.. 35

Grilled Chicken Breast
Served with a wild mushroom sauce .. 28

 

 

No smoking  ...  No Cell Phones, please.
One check per table, please.
18% gratuity added to parties of 6 or more.

Menu Items and Prices are Subject to Change Without Notice.

 

Russell's Bar & Restaurant, The Premier Steakhouse in the Vail Valley,
228 Bridge Street, Vail, CO 81657 ... Phone 970.476.6700 ... Fax 970.476.0081
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