Russells for an Outstanding Dining Experience in Vail Colorado

 

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  Appetizers, Salads | Seafood, Entrees  

   APPETIZERS  


Tuna Sashimi
Lightly blackened, with marinated cabbage, ginger and wasabi .. 17

Spicy Homemade Sausage
Wrapped in puffed pastry with wild mushroom sauce .. 16

Norwegian Smoked Salmon
Served with toastpoints, capers, horseradish, onion,
dill cream cheese and diced egg .. 17

Grilled Scallops
Wrapped in bacon and baked with garlic butter .. 22

Escargots
Sauteed in herb, garlic and cognac butter .. 16

Jumbo Shrimp
With spicy cocktail sauce .. 18

   SOUPS  &  SALADS  


Tomato Basil Salad
Topped with onion, pine nuts, blue cheese and
basil vinaigrette on a bed of bibb lettuce .. 13


Caesar Salad
Romaine lettuce tossed in a light Caesar dressing,
sprinkled with parmesan cheese and croutons .. 12

"Half & Half" Caesar and Tomato Basil .. 13

Field Greens
Served with fresh tarragon dressing .. 10

Spinach Salad
Fresh baby spinach with sesame seed vinaigrette dressing,
served with diced egg, onions and bacon .. 11

Soup of the Day .. 10          French Onion Soup .. 10

Menu items and prices subject to change without notice.
 

Russell's Bar & Restaurant, The Premier Steakhouse in the Vail Valley,
228 Bridge Street, Vail, CO 81657 ... Phone 970.476.6700 ... Fax 970.476.0081
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