|
Appetizers |
Salads |
Soups |
Seafood |
Beef & Pork |
Chicken
Noodles, Rice, Vegetables
|
Traditional Rolls |
Specialty Rolls |
Sushi & Sashimi
menu
SATAYS - 7.50
One choice of chicken, beef, or pork
LAMB SATAY -
11.95
Served w/ Indonesian spicy sauce
SATAY SAMPLER -
12.95
Combination of chicken, beef, pork and lamb satay
CHICKEN
POTSTICKERS - 7.50
Chicken dumplings steamed and pan fried w/ dumpling soy sauce
ASIAN STYLE BBQ
BABY BACK RIBS - 11.95
With fresh coconut fruit salad
SESAME CRUSTED
TEMPURA FRIED TUNA - 11.95
With green herb wasabi oil and sweet soy
CRISPY TEMPURA
SHRIMP - 8.50
With spicy sweet & sour chili sauce
CRISPY CHICKEN SPINACH
SALAD - 8.95
Charcoal grilled chicken tossed w/sweet & sour chili
vinaigrette andcrisp Mee Krob (fried noodle)
SPICY WARM THAI
STYLE BEEF SALAD - 9.50
Marinated charcoal grilled beef w/ bibb lettuce, red onion, mint,
cilantro, crusted red chilis and nam pla lime sauce
ASIAN CHICKEN
SALAD - 8.95
Grilled marinated chicken tossed w/baby greens, fried wonton skin,
carrots, green onions and spicy plum sauce
RATTAN SPRING
MIX SALAD - 6.50
Spring mixed, tomatoes, cucumber, carrots and wasabi miso
vinaigrette
SASHIMI TUNA
AVOCADO SALAD - 10.95
With toasted sesame seeds & wasabi miso vinaigrette
CHACHA LUA ASIAN
MIXED SALAD - 8.95
Steamed Vietnamese sausage, tossed w/ Asian mixed greens,
in a creamy basil dressing
TOM KHA GAI - 6.50
Spicy Thai coconut chicken soup
ASIAN THAI
CHICKEN NOODLE - 6.50
Roasted garlic broth w/ chicken, cilantro, rice noodle, bean
sprouts,
garlic chives and lime
BUDDHIST MONK
SOUP (VEGETARIAN) - 6.50
Coconut soup w/ butternut squash, sweet potato, tofu, taro root,
wood-ear mushroom and raw peanut
WONTON SOUP
- 6.50
With chicken and shrimp dumpling
SEAFOOD DON -
16.95
Seafood medley and fresh Asian vegetables, sauteed with a creamy
white miso. Served on a bed of fried rice
LEMONGRASS JUMBO
SHRIMP - 12.95
BBQ grilled shrimp w/ sweet chili sauce, steamed
garlic
spinach, served with Jasmine rice
COCONUT SHRIMP -
12.95
Fried shrimp wtih roasted pineapple chutney, long beans, Thai sweet
chili sauce, served w/ Jasmine rice
BAMBOO STEAMED
SALMON & SHRIMP - 18.95
With ponzu citrus soy sauce, snow peas, served w/ Jasmine rice
MASSAMAN SAUTEED
SALMON - 18.95
With Massaman curry coconut sauce, broccolini,
served w/ Jasmine rice
CRISPY FRIED
TEMPURA SHRIMP - 10.95
Tossed in hot sweet & sour sauce, vegetables and garlic chives.
Served w/ Jasmine rice.
MISO GLAZED
CHILEAN SEABASS - 23.95
Marinated for 72 hours in a miso-sake glaze.
Then baked and served w/ sushi rice cakes and mixed
Asian vegetables, finished w/ a sweet teriyaki sauce
noodles, rice, vegetables
SIZZLING SWEET ONION
BEEF - 10.95
Stir-fried certified angus beef w/ cilantro, chilis, mushrooms,
ginger and
hoisin sauce, served w/ Jasmine rice
RED CURRY BASIL
BEEF - 10.95
Stir-fried certified angus beef in a red curry basil coconut sauce,
served w/ Jasmine rice
SPICY ORANGE
BEEF - 10.95
Stir-fried certified angus beef w/ black pepper orange sauce,
green onion, red pepper and garlic, served w/ Jasmine rice
TERIYAKI BEEF
- 10.95
Japanese style stir-fried certified angus beef w/ mushroom and
ginger in
teriyaki sauce, served w/ Jasmine rice
VIETNAMESE
GARLIC BEEF - 13.95
Stir-fried certified angus ribeye w/ tomatoes, onion, roasted garlic
and
lemon pepper sauce, served w/ tomato fried rice
PORK SHANK -
18.95
Bone-in pork shanks served on a bed of creamy butter-spinach
mashed potatoes, tempura green apple, and fresh apple chutney sauce
FILET MIGNON -
27.95
8 oz. miso-sake glazed, 21-day aged certified angus filet mignon,
served on a bed of cappellini pasta w/ a side of broccolini
MOS BURGER
- 14.95
Certified angus beef burger served on a rice trio
(sushi rice, brown rice, and sweet Thai rice) and w/ a homemade
Pico de Gallo, fresh avocado, roma tomatoes, smoked provolone
cheese, topped w/ a spicy aioli
GRILLED PORK
CHOP - 10.95
With tomato fried rice and melted cheese
THAI STYLE GRILLED
CHICKEN - 9.95
With coconut peanut sauce, Thai basil and long beans, served
with Jasmine rice
CRISPY FRIED
TEMPURA CHICKEN - 9.95
With a green herb, sweet & sour sauce, mixed vegetables,
served w/ Jasmine rice
BUDDHA CHICKEN -
9.95
Steamed chicken in a light coconut milk sauce w/ butternut squash,
taro root, mushroom, sweet potato and raw peanut,
served w/ Jasmine rice
RED CURRY BASIL
CHICKEN - 9.95
Stir-fried chicken w/ red curry basil, shallots, oyster sauce,
palm sugar, served w/ Jasmine rice
ASIAN STYLE
FRIED CHICKEN WINGS - 8.95
With spicy sweet and sour chili sauce, served w/ Jasmine rice
PAD THAI - 9.95
Pan fried rice noodle w/ chicken & shrimp, bean sprouts, peanut,
egg,
chili and sweet taramind sauce
BASIL CHICKEN
NOODLE - 8.95
Stir-fried chicken breast in a green curry coconut basil
sauce, lemon grass and fresh rice noodle
VIETNAMESE
VERMICELLI - 9.95
With charcoal grilled pork and nuoc mam (fish sauce)
SPECIAL FRIED
RICE - 8.95
With shrimp, chicken and beef
TAO DELIGHT
(VEGETARIAN) - 11.95
Fresh seasonal Asian vegetables and tofu, wok tossed in
vegetarian oyster sauce.
SPICY TUNA ROLL - 6
Spicy big eye tuna, cucumber and avocado
SPICY ESCOLAR
ROLL - 6
Spicy escolar w/ avocado and cucumber
VEGETARIAN ROLL
- $5
Cucumber, avocado, steamed asparagus, kampyo, yamagobo
SPIDER ROLL - 9
Tempura fried soft shell crab, cucumber and avocado
CALIFORNIA ROLL
- 6
Fresh snow crab, cucumber and avocado
PHILLY ROLL - 5
Smoked salmon, cream cheese, avocado and cucumber
ROCK & ROLL ROLL
- 8
Tempura fried jumbo shrimp, cucumber and avocado
RATTAN ROLL - 14
Panko fried Hamachi, cream cheese, avocado, fresh jalapenos,
topped w/ ponzu seared Hamachi & tobiko
RAINBOW ROLL -
11
A traditional California roll topped w/ salmon,
escolar,
tuna, shiromiand shrimp
THE BISTRO ROLL
- 10
Fresh mango, salmon, tuna, Hamachi,
tempura
jalapenos, drizzledw/ wasabi aioli
TIGER EYE ROLL -
8
Smoked salmon, cream cheese,
and
fresh jalapeno then tempura fried
CATERPILLAR ROLL
- 11
Baked unagi and cucumber topped w/ avocado,
homemade eel andpeanut sauce
ORANGE DRAGON
ROLL - 12
Spicy tuna and cucumber topped w/ fresh salmon and avocado
TORI CRUNCH ROLL
- 11
Grilled chicken and avocado topped w/ chicken & tempura crunch
THE KUNG-FU ROLL
- 11
Albacore tuna, cream cheese, avocado, jalapenos,
fried
and topped w/ spicy mayo and eel sauce
VOLCANO ROLL -
15
Crab, cream cheese, & asparagus topped w/ salmon,
baked
w/ a spicy seafood medley
THE WICKER ROLL
- 10
Tempura chicken, cream cheese, & spicy tuna rolled in soy paper,
topped w/ tempura crunch, & finished w/ a spicy mayo & a
homemade habanero chili sauce
THE SHAGGY ROLL
- 11
Shrimp & avocado, topped w/ snow crab
THE HOUSTON ROLL
- 8
Yellowtail marinated in ponzu sauce, w/ green onion & cucumber
THE LADIES ROLL
- 13
Escolar, mango, strawberry, topped w/ escolar
&
strawberries, with strawberry balsamic reduction
SENSEI ROLL - 8
Shrimp tempura, spicy tuna, cucumber, & avocado,
wrapped
in soy paper, with ponzu sauce
SUSHI (1 pc) / SASHIMI
(4pc)
SALMON-SAKE $2.50 / $11
YELLOWTAIL-HAMACHI $3 / 13
TUNA-MAGURO $3.00 / $14
SEABASS-SUZUKI $2.50 / $11
SMOKED SALMON-KUNSEI SAKE $2.50 / $13
ESCOLAR-ABURA BOZU $2.00 / $10
SHRIMP-EBI $2.50 / $11
SNOW CRAB-ZUWAIGANI $2.50 / $13
FLYING FISH ROE (seaweed or spicy)-TOBIKO $3.00 / $11
FRESH WATER EEL-UNAGI $3.00 / $13
TEMPURA SHRIMP-EBI $3.50
OCTOPUS-TAKO $2.75 / $11
ALBACORE TUNA-BINCHO $2.50 / $10
QUAIL EGG / FRESH WASABI $1
Appetizers |
Salads |
Soups |
Seafood |
Beef & Pork |
Chicken
Noodles, Rice, Vegetables
|
Traditional Rolls |
Specialty Rolls |
Sushi & Sashimi
|