Phantom Canyon Brewing Co. for Dining in Colorado Springs

Phantom Canyon Brewing Co.
2 E. Pikes Peak Ave.
Colorado Springs, CO 80903
Phone: 719-635-2800
Fax: 719-635-9930
 

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Hours:
LUNCH 7 Days a Week:
11 am - 5 pm
DINNER:
Sun-Thus: 5 - 10 pm
Fri, Sat: 5 - 11 pm
SUNDAY BREAKFAST Specials:
Starting at 11 am
LATE NIGHT MENU:
Sun-Thurs, 10 pm to Close
Fri, Sat, 11 pm to Close
BILLIARD HOURS:
Mon-Sat: 11 am - 1:30 am
Sun: 11 am to Midnight
Payment:
Major Credit Cards, Local Checks
Reservations:
Required for parties of eight or more. Call 719-635-2800.
Full Bar, Happy Hour
Private Dining & Banquets:
The Sun Room is available for private parties of 20 to 40. Phantom Canyon Banquet Hall occupies the entire third floor. The space is versatile—rooms can be configured to host groups from 25 to 200.
 

■■■■■■■ Lunch & Dinner ■■■■■■■

PRETZELS (V)
beer cheese, spicy porter mustard 9

CHICKEN DRUMMIES
six drumsticks, buffalo style or maple-bourbon,
celery sticks, carrots, ranch dressing 10

MIDWEST 'NACHOS' (V)
garlic-asiago cream, maytag blue cheese, scallions,
house made kettle chips  8

CALAMARI
cherry pepper relish, red sauce, roasted
garlic aioli, lemon  10

SWEET POTATO TOTS (GF)
fried crispy, smoked tomato ketchup  7

VEGETABLE LETTUCE WRAPS (V)

rice noodles, napa cabbage, carrots, cucumber,
leaf mint, pineapple sauce  7
add: tofu 4, chicken 4, salmon 5, steak 6

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■■■■■■■ Salads ■■■■■■■

BABY GREENS (GF)
pear, spicy pecans, fontina, apple cider vinaigrette  8

SKIRT STEAK (GF)
grilled new potatoes, onion strings, feta,
romaine, chimichurri vinaigrette  14

CAULIFLOWER & BABY KALE (V)
warm cauliflower and herbed barley salad,
roast sweet potato, walnut dressing  9

GRILLED CHICKEN (GF)
tomato, cheddar, romaine, mixed greens,
hot bacon, dressing 13

CHIPOTLE CAESAR (GF)
crispy tortilla, pico de gallo, parmesan, romaine 8

HOUSE SALAD (GF)
tomato, cucumber, cheddar, romaine,
mixed greens  7


■■■■■■■ Soups ■■■■■■■

SMOKED PORK GREEN CHILI...4/6

BLONDE LAGER & SMOKED GOUDA SOUP...4/6

DAILY SPECIAL...4/6

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all sandwiches and burgers are served with your choice of
potato wedges, sweet potato tots, or steamed vegetable.

COLORADO BISON PATTY MELT
beer braised onions, swiss, 1000 island, marble rye 14

PANKO CRUSTED CHICKEN
mozzarella, marinated tomato salad, baby
arugula, focaccia 10

50/50 SLIDERS* (H)
half bacon, half beef, cheddar, bacon-jalapeno
jam, coleslaw, pretzel bun  13

TURKEY COBB
roast turkey, applewood bacon, tomato, avocado,
maytag blue cheese, seven grain bread  11

COLORADO BURGER
choice of cheese, onion, tomato, lettuce,
pickle, kaiser bun  12

MUSHROOM PO' BOY
panko dusted mushrooms, marinated tomato,
bibb lettuce, cajun remoulade  10

(GF)  item may be prepared gluten-free
(V)  vegetarian item
(H)  Be a Hero: We will donate $1 from every 50/50
Sliders to help feed the hungry.


FISH & CHIPS
coleslaw, tart, lemon  11

PORK BELLY TACOS
pineapple-black bean salsa, napa cabbage,
ancho crema 13

CHOPS & WAFFLES
grilled pork chop, bacon-cheddar waffles,
apple-jicama salad, white bbq sauce  18

SHORT RIB POT PIE (GF)
braised short ribs, baby onions, wild
mushrooms, yukon golds, pastry crust  15

GRILLED SCOTTISH SALMON*
grilled broccoli-red onion salad, baby
tomatoes, ricotta salata, lemon zest  19

BUFFALO TENDERLOIN*
5 oz tenderloin, gorgonzola crust, caramelized
brussels sprouts, porter demi glace  23

LEMON TABASCO FRIED CHICKEN
broccoli, garlic mashed potatoes, gorgonzola  13

THAI CURRY FRIED RICE (GF) (V)
basmati, sweet peppers, green onions, tomato,
mushrooms, eggs, peanuts  12
add: tofu 4, chicken 4, salmon 5, steak 6

 

Menu items and prices subject to change without notice.

 
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