Phantom Canyon Brewing Co. for Dining in Colorado Springs

Phantom Canyon Brewing Co.
2 E. Pikes Peak Ave.
Colorado Springs, CO 80903
Phone:
719-635-2800

 

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Hours:
OPEN 7 DAYS A WEEK:
11 am - 2 am
BILLIARD HOURS:
Mon-Sun: 11 am - 2 am
Payment:
Major Credit Cards, Local Checks
Reservations:
Required for parties of eight or more. Call 719-635-2800.
Full Bar, Happy Hour
Private Dining & Banquets:
The Sun Room is available for private parties of 20 to 40. Phantom Canyon Banquet Hall occupies the entire third floor. The space is versatile—rooms can be configured to host groups from 25 to 200.
 

■■■■■■■ Lunch & Dinner ■■■■■■■

PHANTOM CANYON BEER PRETZELS 11
box car amber cheese fondue, sweet onion beer mustard

FRIED CHICKEN & GRAVY (for sharing) 12
crispy five piece dark meat chicken, tomato gravy, scallion

FRIED PICKLES  8
box car amber ale battered spicy pickle spears, phantom sriracha
ranch

PUB WINGS 12.50
choice of sauces: buffalo, alabama white bbq, sweet & spicy asian,
or choice of dry rubs: sriracha, jerk

CALAMARI  12
pepperoncini, crema, tomato jam, cherry tomatoes, parmesan

CHARCUTERIE  14.50
rotating dry cured meats and artisan cheese, spent-grain naan,
seasonal house-made jam, sweet onion mustard

LOADED CHILE FRIES  9
crispy fries, queso sauce, green chile, cotija cheese,
electric lime crema, cilantro

"BUFFALO" HUMMUS  8
buffalo infused hummus, carrot, celery, cucumber, spent-grain
naan

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■■■■■■■ Salads ■■■■■■■

TOMATO SALAD 10
artisan lettuces, assorted tomatoes, green beans, pickled shallot,
radish, pistachio, vinaigrette

BLTA WEDGE  10
crispy iceberg wedge, bacon, avocado, heirloom cherry tomatoes,
tobacco onions, blue cheese crumbles, creamy blue cheese dressing

CHICKEN & BACON  13
mixed greens tossed with cheddar, tomatoes, chicken, bacon,
tobacco onions, croutons, choice of dressing

CAESAR  9
chopped hearts of romaine, parmesan, hard boiled egg, croutons,
anchovy dressing

HOUSE 8
mixed greens, tomato, cucumber, cheddar, croutons, choice of
ranch, blue cheese, box car balsamic, honey white balsamic,
peach basil, honey mustard, or house tomato vinaigrette

Add to any salad: tofu 4 | chicken 4 | salmon 8 | steak 8


■■■■■■■ Soups ■■■■■■■

VEGAN GREEN CHILE
Cup 4 | Bowl 6

PORK GREEN CHILE
Cup 4 | Bowl 6

PHANTOM BEER CHEESE SOUP
Cup 4 | Bowl 6

DAILY SOUP
Cup 4 | Bowl 6

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your choice of fries, coleslaw or potato salad.
Substitute sweet potato tots, crispy brussels sprouts, or fresh broccoli +1
loaded mac & cheese +3
substitute side salad +2
substitute bison patty +3

PHANTOM BURGER *  14
all natural colorado beef patty, bacon, blue cheese crumbles,
red onion jam, arugula, dijonnaise, brioche bun

PASTRAMI BURGER *  15
all natural colorado beef patty, house made pastrami, box car
amber ale, caramelized onions, swiss, pickles, sweet onion beer
mustard, brioche bun

SPICY PEANUT BURGER *  14.50
all natural colorado beef patty, peanut sauce, bacon, pickled
jalapenos, cucumbers, mint, brioche bun

VEGAN BURGER  14
house-made black bean and lentil burger, arugula, avocado,
green goddess aioli, tomato, brioche bun

PATTY MELT *  14
all natural colorado beef patty, box car ale caramelized onions,
swiss cheese, russian dressing, marble rye

BBQ PULLED PORK  13
phantom bbq sauce, horseradish coleslaw, tobacco onions,
brioche bun

BLACKENED CHICKEN CLUB  13.50
blackened chicken, bacon, pepperjack, romaine, tomato, red
onion, sweet & spicy sauce, brioche bun

SHRIMP PO' BOY  15
house beer battered shrimp, remoulade, pickle chips, cabbage,
tomato, hoagie roll

REUBEN  15
house made pastrami, house-fermented purple kraut, swiss
cheese, russian dressing, marble rye

 


FISH & CHIPS  14
box car amber ale battered fish, horseradish coleslaw, tartar

GRILLED SHRIMP  16.50
paprika marinated shrimp skewer, ham & pea risotto, italian parsley

BACON MAC & CHEESE  16
crispy bacon, shell pasta, creamy three cheese sauce, tobacco onions

SHEPHERD'S PIE  14
savory beef stew, carrots, peas, corn, ground beef, rich beer gravy,
topped with toasted mashed potatoes

VEGAN SHEPHERD'S PIE  14
carrots, peas, corn, crimini mushrooms, rich vegetable beer gravy,
topped with toasted mashed potatoes

FLATIRON STEAK *  25
grilled flatiron steak, mashed potatoes, roasted seasonal vegetables,
tamarind demi

LEMON TABASCO FRIED CHICKEN  14
broccoli, mashed potatoes, gorgonzola, scallions

COUNTRY FRIED STEAK  15
hand-breaded, green chile country gravy, mashed potatoes, crispy
brussels sprouts, tobacco onions

PINEAPPLE & CHILI GLAZED PORK BELLY  16
sauteed cabbage, carrot, ginger, garlic, sesame seeds, scallion,
cashew

SPAGHETTI & BOLOGNESE  14
spaghetti noodles, meat sauce, parmesan cheese, grilled baguette

SPICY PORK MOLE TACOS  14
smoked pork mole, cabbage, cotija cheese, electric lime crema,
whole wheat tacos and corn chips, chipotle salsa, cilantro

SPICY MUSHROOM MOLE TACOS  14
mole glazed mushrooms, cabbage, electric lime crema, whole
wheat tacos and corn chips, chipolte salsa, cilantro

MARKET ROAST Mkt Price
friday & saturday after 4pm, until we're out!
chef's selection, au jus, mashed potatoes, seasonal vegetables


 

SWEETS


MEXICAN CHOCOLATE POT DE CREME  7
spiced chocolate custard, lady fingers, chipotle strawberry jam

SEASONAL BREAD PUDDING 7
ask you server for details

VEGAN TART 7
lemon mint filling, shortbread crust, pecan sandie crisp, sweet tea sorbet

CHEESECAKE  7
fresh strawberry, rhubarb compote, almond brittle

OLIVE OIL CAKE  7
blackberry sauce, basil syrup, creme fraiche

 

 

Menu items and prices subject to change without notice.

 
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