Menu for Pelican Station Seafood Restaurant for Bayview Dining in Port Isabel near South Padre Island

Dinner Menu

Starters

PEEL 'N EAT SHRIMP

Pound - $15.95 1/2 Pound - $8.75

JUMBO GULF SHRIMP COCKTAIL

6 Shrimp, boiled and chilled. Served with our special cocktail and remoulade sauce - $9.95

STUFFED SHRIMP
3 Jumbo Shrimp filled with our house stuffing and a crunchy tortilla crust - $9.95
½ DOZEN RAW OYSTERS
Fresh oysters on a half shell with mignonette and cocktail sauce - $6.95

CRACKLIN' CALAMARI
Tender pieces of calamari, hand-breaded and deep-fried. Served with chipotle-BBQ sauce - $5.95
CRISPY CRAB JALAPEÑOS
Filled with our house stuffing and deep-fried. Served with tartar sauce - $3.95
SHRIMP NACHOS FLORENTINE

Fresh tortilla chips, topped with seasoned spinach, chopped shrimp and Jack cheese - $7.25

BAYSIDE NACHOS

Fresh tortilla chips topped with black bean relish, shrimp, fish, fresh pico de gallo and Jack cheese.

Garnished with a stuffed jalapeño - $7.95
OYSTER ROCKEFELLER
½ Dozen fresh oysters on the half-shell topped with seasoned spinach, covered

with a special hollandaise sauce - $10.95
GRIDDLED CRAB & SHRIMP CAKES
House made cakes with Lime-Chile Aioli and Red Crema - $9.95

COMBO SAMPLER

1 Crab cake, 2 oysters Rockefeller, 1 stuffed jalapeño and 3 catfish snaps - $10.95

Soup of the Day

Cup - $2.75 Bowl - $3.95

Dinner Salads

HOUSE SALAD

Fresh field greens, croutons with your choice of dressing - $2.95

SPINACH SALAD

Baby spinach leaves with hard-boiled eggs, red onions, mandarin oranges and dried cranberries

tossed with toasted cumin vinaigrette topped with cojita cheese - $4.95

CAESAR SALAD

Crisp romaine lettuce tossed in our Caesar dressing and sprinkled with parmesan

cheese and homemade croutons - $4.50

ADD-ONS FOR THE ABOVE

Grilled Quail - $4.95 Grilled Shrimp Skewer - $3.50 Grilled Beef Steak - $3.50

Rotisserie Chicken - $2.95 Grilled Chicken Breast - $3.25

ENTREE SALADS
PECAN CRUSTED CHICKEN SALAD

Pan-seared chicken breast served over our house salad mix, tomatoes, onions, panache

and black bean relish, tossed in honey mustard dressing - $8.95

WEDGE SALAD

A wedge of iceberg lettuce topped with blue cheese dressing, bacon bits, diced tomato

and blue cheese crumbles Full - $5.25 Half - $3.25

SOUTHWEST COBB SALAD

Fresh field greens topped with grilled beef steak, mandarin oranges, avocado, diced tomato,

hard-boiled eggs and olives. Served with Chipotle 1000 Island dressing - $8.50

GRILLED SHRIMP TOSTADA

Crisp tostadas topped with shredded lettuce, Jack cheese, pico de gallo, chopped shrimp, avocado

slices and chili crema, topped with shrimp skewer and cojita cheese - $7.50

Our Dressings:

Toasted Cumin Vinaigrette, Chipotle 1000 Island, House Ranch, Blue Cheese, Italian, Honey Mustard

SANDWICHES, BURGERS, TORTAS & WRAPS

Served with your choice of one side
ROASTED CHICKEN CUBANO
Panini toasted roll with red onion relish and cranberry mustard and Jack cheese - $6.95
OMIE'S WRAP

Flavored tortilla with herb mayonnaise, your choice of Gulf shrimp or rotisserie chicken, bacon,

avocado, romaine lettuce, tomato and Jack cheese - $7.95

THE CABOOSE

Steak burger on a Kaiser roll with herb mayonnaise. LTO on the side - $6.50

GRILLED BEEF STEAK TORTA

Toasted bolillo rool, pico de gallo, grilled onions and grilled beef steak - $6.95

REUBEN SANDWICH

Thinly sliced corned beef, fresh sauerkraut, Swiss cheese on toasted rye bread

with Chipotle 1000 Island dressing - $9.95

SEAFOOD PO'BOY

Choice of fried Gulf shrimp, fried oysters or fish on rustic French roll with herb mayonnaise.

LTO on the side - $9.95

BLUE CHEESE STUFFED BURGER

Served on a Kaiser roll and herb mayonnaise. LTO on the side - $7.25

PHILLY CHEESE STEAK SANDWICH

Grilled beef steak, onions, bell peppers, mushrooms and Jack cheese - $9.95

GRILLED CHICKEN BREAST SANDWICH

Fried, grilled or blackened on Kaiser roll with herb mayonnaise. LTO on the side - $7.25

Toppings:

Jack Cheese, Peppered Bacon, Grilled Onions, Avocados, Roasted Poblanos, Sautéed Mushrooms - $.95 each

Entrées

Seafood

CAUSEWAY PLATTER

Your choice of Gulf shrimp, oysters or fish - $14.95

SEAFOOD COMBO PLATTER

Fish fillet, 3 jumbo fried shrimp, 3 fried oysters and crab cake - $16.96

PECAN CRUSTED CATFISH

Pan fried pecan crusted fillet with lime-chile sauce - $13.95

SNAPPER FILLET

Served fried, grilled, bronzed or blackened - $18.95

POT PIE

Chopped chicken or shrimp with sautéed vegetables in a cream sauce - $9.95

MESA STYLE SHRIMP & CRAB SAUCE

Sautéed shrimp, bacon, chopped tomatoes and scallions - $17.95

THE STATION'S STUFFED FLOUNDER

Filled with our house stuffing and broiled to perfection - $21.95

FETTUCCINE ALFREDO

Classic dish with your choice of chicken or shrimp - $14.50

PELICAN PASTA

Shrimp pieces, penne pasta - $12.50

SHRIMP SCAMPI

Jumbo shrimp in a lemon-lime butter sauce - $13.95

Steaks

NEW YORK STRIP

12 oz. of an old favorite served with shaved onions, choice of one side and vegetable of the day - $23.95

BLUE SIRLOIN

8 oz. steak cooked to perfection with our blue cheese sauce, topped with shaved onions - $21.95

RIBEYE

10 oz. delicious steak cooked to order served with shaved onions - $22.95

CHICKEN FRIED STEAK

Double dipped, fried - $9.95

Add: 3 oz. Baby Lobster Tail - $11.95

Shrimp Skewer - $3.50

Sautéed Mushrooms - $.95

Poultry

CHICKEN MARSALA

Sautéed chicken breast, marsala wine - $11.95

CHICKEN FRIED CHICKEN

Double dipped, fried and topped with gravy - $9.95

Side Dishes

Red Potato Salad, Pineapple Jicama Panache, House Fries, Rice, Baked Potato, Roasted Garlic Mashed Potatoes

A La Carte - $2.50

Desserts

Cowboy Brownie, Bread Pudding, Assorted Cheese Cakes - $4.95

Menu Items and Prices Subject to Change Without Notice