Menu for Pelican Station Seafood Restaurant for Bayview Dining in Port Isabel near South Padre Island

Enjoy one of our decadent desserts!  

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Lunch & Dinner Menu

 

 

Appetizers
ETHAN'S CRAB CAKES  Our signature appetizer.
SHRIMP MEXICAN COCKTAIL  Fresh boiled and peeled shrimp in lime juice with onions, tomatoes, cilantro, avocado and cocktail sauce.
GRINGO COCKTAIL  6 peeled shrimp served with cocktail sauce.
GULF COAST OYSTERS When in season. 1 doz  or  1/2 doz
OYSTER ROCKEFELLER  Grilled oysters topped with sauteed spinach, bacon, onion and garlic in a cream sauce. 1/2 dozen
TABY'S FISH CEVICHE
POPCORN SHRIMP
ONION RINGS
FRIED ZUCCHINI
FRIED MUSHROOMS
CHEESE STICKS
FRIED CALAMARI
FRIED CRAWFISH
FRIED CRAB FINGERS
STUFFED CRAB
JUMBO SEAFOOD STUFFED JALAPENOS
DIRTY SAMPLER  Pick 3 of your favorite items listed above.
COLD BOILED SHRIMP  Served with cocktail sauce and limes.  1 lb. or  1/2 lb.
NEW ORLEANS SHRIMP  1 lb. or 1/2 lb.
WE PEEL IT - YOU EAT IT  Add $5.00
HOT WINGS  1 doz. or 1/2 doz.
TEXAS STYLE CHEESE FRIES Bacon, cheese, jalapeno and sour cream.

Salads
DINNER SALAD
FRIED SHRIMP SALAD
BOILED SHRIMP SALAD
FRIED FISH SALAD
GRILLED CHICKEN SALA
CAESAR SALADS ... Blackened Chicken ... Blackened Fish  ... Pete's Blackened Tuna Steak  ... Blackened Shrimp  ... Tio's Blackened Ribeye

 

Selection of Dressings: Ranch, Bleu Cheese, Thousand Island, Italian (oily), French, Honey Dijon, Jalapeno Ranch. House Dressing: Gregorio (creamy)
 

Soup
SHRIMP GUMBO  Bowl  ... Cup  ... Bread Bowl
NEW ENGLAND CHOWDER  Bowl  ... Cup  ... Bread Bowl
SHRIMP BISQUE  Bowl  ... Cup  ... Bread Bowl
LOBSTER BISQUE  Bowl  ... Cup  ... Bread Bowl
SOUP & SALAD  Soup served in bread bowl (optional)

    Does not include Lobster Bisque.
 

Texas Size Sesame Burgers
Try our own 1/2 lb. chargrilled, 100% ground beef burgers with
our unique-tasting seasoned fries. Served with all the fixings.


HAMBURGER  ... Add cheese $.40

BLACKENED CHEESEBURGER
BACON & CHEESEBURGER
MUSHROOM CHEESE BURGER  with portabella mushroom


Po Boys
Fried, grilled or blackened. Served with our unique seasoned fries.

TEXAS RIBEYE PO BOY  Tender strips of marinated ribeye, grilled onions, portabella mushrooms, bell peppers and tomatoes. Topped with Monterey Jack cheese.
SHRIMP PO BOY
FISH PO BOY
OYSTER PO BOY
CHICKEN PO BOY
 


Whole Wheat Sandwiches
Served with our tasty seasoned fries and all the fixings.

CLUB SANDWICH  Bacon, ham, turkey, lettuce and tomato.
GRILLED CHICKEN SANDWICH
BUFFALO CHICKEN SANDWICH  Battered and deep fried.
 


Signature Dish
RED SNAPPER ROCKEFELLER  A fresh Gulf red snapper fillet blackened, topped with spinach, bacon & shrimp in a 3 cream cheese sauce. Served with roasted red potatoes and veggies.
BLACKENED RED SNAPPER OR FLOUNDER FILLET  A fresh Gulf red snapper or flounder fillet blackened and served with roasted red potatoes and veggies.
STUFFED FLOUNDER  A whole 1.5 lb. flounder butterflied, deboned, and stuffed with seafood stuffing. Topped with crawfish and mushrooms in a cream sauce. Served with roasted red potatoes and veggies.
GRILLED TUNA JAMBALAYA  A juicy tuna steak cooked medium and served on a bed of shrimp, crawfish, sausage and scallops jambalaya.
WHOLE RED SNAPPER or FLOUNDER PER LB   MKT PRICE   Red Snapper or flounder cooked how you like it: blackened, grilled, fried or oven baked. Served with roasted red potatoes and veggies.
BOURBON GLAZED SALMON  Grilled Salmon with three bacon wrapped shrimp glazed with Ethan's own bourbon glaze. Served with roasted red potatoes and veggies.
GRILLED MAHI MAHI IXTAPA  Grilled mahi topped with shrimp, mild pico de gallo and fresh avocado in a lime, garlic butter sauce. Served with roasted red potatoes and veggies.


Surf & Turf
RIBEYE 10 oz.  Served with roasted red potatoes and veggies.
LOBSTER TAIL & RIBEYE  Served with roasted red potatoes and veggies.

SHRIMP KABOB & RIBEYE  Served with roasted red potatoes and veggies.
COWBOY JOE RIBEYE  10 oz. ribeye topped with shrimp, spinach, mushrooms, and 3-cheese cream sauce. Served with roasted red potatoes.
LOBSTER TAIL 6 oz.  Baked and served with roasted red potatoes and veggies.
 


Pasta Plates
BLACKENED SHRIMP ALFREDO
BLACKENED CHICKEN ALFREDO
BLACKENED SHRIMP MARINARA
BLACKENED CHICKEN MARINARA
BLACKENED CRAWFISH MARINARA
 


Cajun Delights
SHRIMP ETOUFEE  Served with white rice.
SHRIMP CREOLE  Served with white rice.
ALASKAN KING CRAB
ALASKAN SNOW CRAB
SHRIMP KABOB  Served with salad.
CRAWFISH ETOUFEE  Cajun style seafood stew served with white rice.
SEAFOOD JAMBALAYA  Small  ... Large
FRIED CRAWFISH & CRAWFISH ETOUFEE  Served with white rice.
FRIED SHRIMP & SHRIMP ETOUFEE COMBO  Served with white rice.
THE BAYOU  Blackened fish fillet topped with crawfish etoufee. Served with white rice.
THE WEST BANK  Blackened fish fillet topped with shrimp creole. Served white rice.
THE ALMONDY  Almond crusted pan broiled fish fillet topped with sauteed crab fingers in a three cheese cream sauce. Served with garlic mashed potatoes.
THE MUSSETTE  Stuffed fish fillet topped with crawfish, mushrooms and a three cheese cream sauce. Served with roasted red potatoes.
THE VERACRUZ  Blackened fish fillet topped with grilled bell peppers, onions, tomatoes, mushrooms garlic. Served with white rice.
MOJO DE AJO  Blackened fish fillet topped with garlic, onions and tomatoes. Served with white rice.
ISLANDER  Blackened fish fillet topped with cheddar and Jack cheese, mushrooms, and spinach. Served with roasted red potatoes and topped with a mild chipotle sauce.


Mexican
BLACKENED FISH TACO  with lettuce, fresh pico de gallo and chipotle sauce. Served on flour tortilla with French fries.
BLACKENED SHRIMP TACO  with lettuce, fresh pico de gallo and chipotle sauce. Served on flour tortilla with French fries.
SINGLE TACO  Fish or shrimp. Served on flour tortilla with French fries.
CHICKEN QUESADILLA  Grilled chicken, cheddar and Jack cheese, with side of salad.
SHRIMP QUESADILLA Grilled shrimp, cheddar and Jack cheese, with side of salad.
AWARD WINNING CHALUPAS   Crispy chalupas with seafood, topped with cabbage, pico de gallo and chipotle sauce.


Fried Seafood
Served with fries.

8 JUMBO FRIED SHRIMP  Large
SHRIMP  Medium ... Large
FISH  Medium  ... Large
OYSTERS  Medium  ... Large
MARDI GRAS COMBO  Shrimp, fish, oysters.
SCALLOPS  Medium  ... Large
SCALLOP & SHRIMP  Medium  ... Large
SHRIMP & FISH  Medium  ... Large
SHRIMP & OYSTERS  Medium  ... Large
FISH & OYSTERS  Medium  ... Large
CHICKEN TENDERS
CRAWFISH DINNER
CLASSIC BOTANA  Fish, oysters, chicken, shrimp and french fries.
Feeds 2 to 4 people.

Mix Fried & Blackened, add $5.00.
1/2 onion rings and 1/2 french fries, add $5.00.
SHRIMP & OYSTER BOTANA

ALL SHRIMP BOTANA
SHRIMP, FISH & OYSTER BOTANA
SHRIMP & FISH BOTANA

 

Menu Items and Prices Subject to Change Without Notice

Main Menu Page | Breakfast Menu | Children's Menu & Desserts

 


Pelican Statio, 201 S. Garcia St, Port Isabel, TX 78578
Phone 956-943-3344   ...   Fax 956-943-4522

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