Panzano for Fine Dining in Downtown Denver

Panzano
909 17th Street
at Champa
Denver, CO  80202
Phone: 303.296.3525

 

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Menu:

   Dinner  

    Lunch   

  Breakfast 

    Brunch   

Market Fish

Gamberi all’ Arrabbiata

Gamberi Carbonara

Hours:

BREAKFAST:
Mon - Fri:  7 am - 10 am
LUNCH:
Mon - Fri:  11:30 am - 1 pm
DINNER:
Tues - Sat: 5 pm - 9 pm
BRUNCH:
Sat - Sun: 8 am - 1 pm
BAR:  Daily 4 pm - 9 pm
Happy Hour:

Tues - Sat: 4 pm - 6 pm

Wine List
"Tre Bicchieri" Award winning wine list.
Patio Dining
Valet Parking

through Hotel Monaco

Catering/ Banquets/ Private Dining/Weddings/ Receptions:
Call us for more information.

 
 

Executive Chef Elise Wiggins

 

Antipasti

CAVOLINI DI BRUXELLES  15
Fried brussels sprouts, apple cider reduction, pistachios, rosemary salt, sliced green apple
FRITTO MISTO  19
crispy calamri, blue shrimp, pickled peppers, olive, fennel, summer squash, preserved lemon aioli
PIATTO DO ARTIGIANALE  24
daily selection of artisan cheese & salumi, house-made cracker, marcona almond, castelvetrano olive, seasoned jam
ARANCINI  17
mushroom, black truffle, pecorino cheese, garlic aioli
POLPO ALLA GRIGLIA  20
grilled spanish octopus, radicchio, romesco, white balsamic, pickled cipollini onion
HOUSE BREAD SERVICE  9
whipped rosemary tallow butter

 

Insalate e Zuppa

INSALATA DI CAESAR  12
baby green lettuce, white anchovies, parmesan, house-made croutons
ROMANA ALLA GRIGLIA  14
grilled baby gem lettuce, everything dressing, preserved lemon, parmigiano reggiano frico, basil
INSALATA DI BURRATA  15
burrata cheese, white balsamic, persimmon, mission fig, frisee, smoked walnut, ciabatta crostini
VERDURE MISTE  10
mixed baby greens, olive vinaigrette, feta cheese, castelvetrano
ZUPPA  11
chef's seasonal inspiriation

 
 

Pasta Della Casa

PASTA ALLA CREMA  28
torchio, prosciutto, lardo, crema, rosemary bread crumbs
ALL'AMATRICIANA  28
bigoli, pancetta, san marzano pecorino romano
RAVIOLO DI MARE  38
scallop + shrimp filling, poached lobster, beurre monte, dill
BOLOGNESE  29
campenelle, lamb + pork, ricotta salata
PESTO ALLA TRAPENESE  27
spaghetti alla chitarra, blistered tomato, olives, almond pecorino
 

 

 

Secondi

MELANZANE  29
breaded eggplant, pomodoro, parmesan fonduta, basil
PESCE FRESCO  38
pan seared petrale sole, roasted celery root, pickled shallot, marcona almond bagna cauda, ciabatta crostini
POLLO e GNOCCHI  36
fennel roasted half chicken, ricotta gnocchi, charred cipollini, lemon, chicken jus
VEAL SALTIMBOCCA  44
veal loin, sundried tomato polenta, prosciutto, mustard greens, caper, marsala veal demi
PORCHETTA  38
pork tenderloin + belly + sausage, sunchoke puree, delicata squash, local roasted mushrooms, pork jus
TAGLIO DI CARNE  MP
chef's daily preparation

 

 

Contorni

TUSCAN FINGERLINGS  9
parmesan, herbs
BROCCOLINI  9
lemon, garlic, chile
RISOTTO ALLA ZUCCA  12
roasted winter squash, brown butter, parmesan, sage
ROASTED CAULIFLOWER  9
calabrian chili, citrus
 

 

Chef's 4-Course Tasting Menu

$70; Add Wine Pairing $30

Antipasti, Primi, Secondi, Dolci

 

    
 

Dolci

TIRAMISU  10
Lady Finger, Espresso Bean, Amaretto Mascarpone, Cocoa Powder
BUDINO  10
Butterscotch pudding, caramel Sauce, Sea Salt
CROSTATA  10
Seasonal Fruit, Gelato

 
 

Antipasti

CAVOLINI DI BRUXELLES  15
fried brussels sprouts, apple cider reduction, pistachio, rosemary salt, sliced green apple
PIATTO DI ARTIGIANALE  20 / 12
daily selection of artisan cheese & salumi, house-made cracker, marcona almond, castelvetrano olive, seasonal jam
FRITTO MISTO  19
crispy calamari, blue shrimp, pickled peppers, olive, fennel, summer squash, preserved lemon aioli
HOUSE MADE FOCACCIA  8 / 4
lemon oil

 

Insalata y Zuppa

CAESAR  12
baby gem lettuce, white anchovy, parmesan, house crouton
add Salmon + 8, add Shrimp + 7, add Chicken +6
TRITATA  13
baby gem lettuce, radicchio, oil-cured tomatoes, cucumber, pepperoncini, olive, italian vinaigrette, smoked blu cheese
add Salmon + 8, add Shrimp + 7, add Chicken +6
PANZANELLA  13
baby greens, apple, pancetta, pickled onion, pecan, feta, focaccia crouton, cider vinaigrette
add Salmon + 8, add Shrimp + 7, add Chicken +6
ZUPPA  11
chef's seasonal inspiration

 

Sandos (Sandwiches)

PIADINA  18
creshenza cheese, prosciutto, pickled red onion, arugula, preserved lemon aioli
GRINDER  18
cured meats, provolone, girdinara, red wine vinaigrette

 

Pasta y Secondi

BOLOGNESE  24
tagliatelle, lamb & pork, ricotta salata
DI PARMA  22
pappardelle, prosciutto arugula, parmigiano regigano
PICATTA POLLO  26
organic chicken, parmesan risotto, asparagus picatta sauce
PESCE FRESCO  28
seared salmon, caponata, red pepper nage
RISOTTO  18
Chef's daily inspiration
add Salmon + 8, add Shrimp + 7, add Chicken +6

 

Power Lunch

$30
PRIMI -- bruxelles, frito misto, caesar, panzanella, tritata, zuppa
SECONDI --  any sando, bolognese, di parma, daily risotto
DOLCE -- daily truffles
 

 
 

Two Farm Fresh Eggs  16

any style"  breakfast potatoes, choice of sausage or bacon, choice or toast

 

Breakfast Sandwich  13

egg, bacon, cheese, spicy aioli

 

Pancake  13

seasonal compote

 

Denver Omelet  15

pickled peppers, onion, prosciutto cotto, mozzarella, breakfast potatoes, choice of toast

 

Banana Bread French Toast  14

fresh bananas, mascarpone mousse pecans

 

Steel Cut Oatmeal  10

steel cut oats, berries, brown sugar, crema

 

Avocado Toast  14

house-made focaccia, avocado, basil, toasted seed spice, egg sunny side up

 

Parfait  11

greek yogurt, ricotta, lemon zest, berries, house-made granola

 

Chicken Hash  17

chicken confit, potatoes, seasonal mushrooms, onions, farm fresh egg, goat horn pepper, confit tomatoes, kale, parmesan crema, choice of toaste

 

Panzano Eggs Benedict  17

two poached eggs, polenta cake, arugula, prosciutto cotto, pickled onion, calabrian hollandaise

    Sides & Pastries 
 

Smoked Pepper Bacon  7

Pork Sausage  7

 

Fresh Fruit & Berries  9

Greek Yogurt  7

Choice of Toast  4

Butter Croissant, Daily Muffin, Scone

(each)  4.00    Choice of Three  10.00

 
 

Two Farm Fresh Eggs  13

any style"  breakfast potatoes, toast

 

Breakfast Sandwich  13

egg, bacon, cheese, spicy aioli

 

Pancake  13

seasonal compote

 

Denver Omelet  15

pickled peppers, onion, prosciutto cotto, mozzarella, breakfast potatoes, choice of toast

 

Banana Bread French Toast  14

fresh bananas, mascarpone mousse pecans

 

Steel Cut Oatmeal  10

steel cut oats, berries, brown sugar, crema

 

Avocado Toast  14

house-made focaccia, avocado, basil, toasted seed spice, egg sunny side up

 

Parfait  11

greek yogurt, ricotta, lemon zest, berries, house-made granola

 

Chicken Hash  17

chicken confit, potatoes, seasonal mushrooms, onions, farm fresh egg, goat horn pepper, confit tomatoes, kale, parmesan crema, choice of toaste

 

Panzano Eggs Benedict  17

two poached eggs, polenta cake, arugula, prosciutto cotto, pickled onion, calabrian hollandaise

    Sides & Pastries 
 

Smoked Pepper Bacon  7

Pork Sausage  7

Fresh Fruit & Berries  9

Greek Yogurt  7

Choice of Toast  4

Butter Croissant, Daily Muffin, Scone

(each)  4.00    Choice of Three  10.00

Menu items and prices subject to change without notice.  


UPDATED January 24, 2024.  Copyright Restauranteur, 2006-2024. All rights reserved. 
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