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From Our Bakery |
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Fresh Baked Scone...2.25 |
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House-baked
Cinnamon Roll...2.50 |
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Fresh Baked Muffin
of the Morning...2.50 |
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Assorted
Croissants:
Chocolate or Plain...2.50 |
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The Pastry Basket:
Croissant, Cinnamon Roll and Scone...7.00 |
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The Continental:
House-baked Breakfast Pastry, Mixed Fresh Seasonal Fruit,
Fresh Orange or Grapefruit Juice, and Coffee...11.95 |
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Breakfast
Specialties |
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PANZANO “Eggs Benedict:” Prosciutto, Spinach, Tomato,
Pesto and Hollandaise Sauce...10.75 |
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Downtown Denver Omelet: Ham, Red and Yellow Peppers,
Red Onions...9.50 |
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Frittata: Ham, Red Onions, Spinach, Tomato, House Made
Mozzarella Cheese...9.50 |
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Mushroom Omelet:
Wild
Mushrooms, Cheddar Cheese, Swiss Cheese...9.25 |
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Three
Meat Omelet: Bacon, Ham, Sausage...10.00 |
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Build
Your Own Omelet: Choice of 5 - Bacon, Ham, Sausage,
Chicken, Peppers, Onions, Mushrooms, Tomatoes, Spinach,
Asparagus, Cheddar, Swiss, Mozzarella...11.00 |
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Two
Farm Fresh Eggs any Style:
Bacon or Sausage, Potatoes, Toast...8.95 |
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Steak and Eggs:
4 oz. Certified Angus Beef Filet, Choice of Two Eggs,
Hollandaise Sauce...12.50 |
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Chicken Hash:
Poached Eggs, Chicken, Potatoes, Red Onion, Peppers,
Hollandaise Sauce...9.50 |
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Cheese Blintz:
House Made Crepes, Vanilla Cream Cheese Filling, Toasted
Almonds, Fresh Berries, Raspberry Coulis...12.00 |
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Ricotta Pancakes with Citrus:
Almond
Butter...8.25 / Spice Apples and Cinnamon Butter...9.50 |
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PANZANO House Made Cinnamon
Honey French Toast...9.25 |
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Smoked Salmon Croissant: House Baked Croissant, Smoked
Salmon, Capers, Red Onions, Cream Cheese and Scrambled
Eggs...11.00 |
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Cereals and
Sides |
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Steelcut Oats, Bananas, Brown Sugar...6.50 |
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Parfait del Giorno:
House Made Granola, Yogurt, Fresh Berries...6.75 |
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Half
Grapefruit...3.50 |
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Selection of Cold Cereals, Fresh Seasonal Fruit...4.95 |
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Bowl
of Fresh Seasonal Fruit...5.95 |
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Bagel with Cream Cheese...4.00 |
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Bowl
of Yogurt: Plain or Blended, Fresh Berries...4.25 |
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Small Plates |
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Soup
of the Day...6.50 |
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Calamari Fritti:
Crispy Calamari, Spicy Italian Chile Aioli...8.50 |
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Caesar Salad:
Hearts of Romaine, Anchovies, Garlic, Parmesan, Croutons,
Crispy Capers 6.50 / with Chicken Paillard...10.00 |
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Parfait Del Giorno:
Housemade Granola, Yogurt, Fresh Berries...6.75 |
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Two Eggs:
Any Style, House Made Sausage Patties or Bacon, Potatoes,
Toast...8.95 |
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Steelcut Oats:
Bananas, Brown Sugar...6.50 |
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Brunch Specialities |
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Chicken Hash: Poached Eggs, Chicken, Potatoes, Red
Onion, Peppers, Hollandaise Sauce...9.50 |
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Downtown Denver Omelet: Ham, Red and Yellow Peppers,
Red Onion...9.50 |
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PANZANO “Eggs Benedict:” Prosciutto, Spinach, Tomato,
Basil Pesto and Hollandaise Sauce...10.75 |
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Frittata: Ham, Red Onions, Spinach, Tomato, House Made
Mozzarella Cheese...9.50 |
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Mushroom Omelet: Wild Mushrooms, Cheddar,
Swiss...9.25 |
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Build
Your Own Omelet: Choice of 5 - Bacon, Ham, Sausage,
Chicken, Peppers, Onions, Mushrooms, Tomatoes, Spinach,
Asparagus, Cheddar, Swiss, Mozzarella...11.00 |
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Bistecca Salad: Grilled Skirt Steak, Mizuna Greens,
Gorgonzola, Brandied Cherries...16.00 |
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Steak and Eggs:
4 oz. Certified Angus Beef Filet, Choice of Two Eggs,
Hollandaise Sauce...12.50 |
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Cheese Blintz: Housemade Crepes, Vanilla Cream Cheese
Filling, Toasted Almonds, Fresh Berries, Raspberry
Coulis...12.00 |
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PANZANO Housemade Cinnamon
Honey French Toast...8.75 |
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PANZANO Hamburger: on a Rosemary Bun with Fries...9.00 / with Gorgonzola, Provolone or Fontina...9.75 |
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Housemade Ravioli: Italian Sausage, Caramelized Fennel, Parmesan, Ricotta, Rosemary Pancetta Pomodoro Sauce...19.00 |
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Gamberi Carbonara: Fettuccini, Sautéed Shrimp, Pancetta
Cream Sauce, Fried Egg...18.50 |
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Executive Chef Elise Wiggins |
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Antipasti |
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Calamari Fritti:
Crispy Calamari, Spicy Italian Chile Aioli...8.25 |
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Crescenza Piadina: Grilled flat bread, crescenza
cheese, prosciutto, white truffle oil, balsamic
reduction...12.00 |
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Pere
Prosciutto: Grilled seasonal pear, prosciutto di Parma,
shaved grana padano, house-made breadstick, E.V.O.O. ...9.50 |
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Trio
di Crostini (Three Crostinis): Gorgonzola, 1000 flower
honey. Sun-dried tomatoes, basil pesto, provolone. Sautéed
seasonal mushrooms, white truffle oil...9.00 |
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Antipasti: Charcuterie of the day, almond and
gorgonzola stuffed dates, roasted garlic, kalamata and
picholene olives, scamorza cheese, roasted red pepper pesto,
basil pesto, crostinis...11.00 |
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Piatto di Formaggi Misti: Artisan-farmhouse cheeses,
hearth baked breadsticks, roasted hazelnuts, pear compote,
cherry compote. Select from: Robiola Tre Latte, Pecorino Nero
di Pienza, Taleggio, Roccolo, Bleu des Causses Tre..9.00
Cinque..15.00 |
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Pizze e Panini |
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Pere
e Gorgonzola: Caramelized pear and onion, roasted
walnuts, gorgonzola, herb garlic oil, rosemary honey...12.00 |
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Funghi: Seasonal mushrooms, thyme, garlic olive oil,
provolone, white truffle oil...9.75 |
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Salsiccia: Italian sausage, pepperoni, bocconcino
provolone, scamorza cheese, pomodoro sauce...10.50 |
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Margherita: Scamorza, bocconcino, and provolone
cheeses, seasonal tomatoes, basil, garlic olive oil...9.00 |
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Quatro Stagione: Provolone, artichoke hearts,
pepperoni, sautéed seasonal mushrooms, white truffle
oil...14.00 |
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Panino con Verdure: Verdure Marinated portobello
mushrooms, squash, zucchini, roasted red peppers, house made
mozzarella, basil pesto, focaccia bread. Mista salad...10.50 |
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Tacchino: Roasted turkey, bocconcino provolone, sliced
tomato, roasted red pepper mayonnaise, focaccia bread. Mista
salad...12.50 |
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Piadina: Grilled flatbread, salami, prosciutto, roasted
red peppers, onions, kalamata olives, mixed greens, basil,
gorgonzola...14.00 |
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Hamburger Panzano: On a rosemary bun with french fries
9.00 with gorgonzola, provolone or fontina cheese...9.75 |
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Ministre e Insalate |
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Zuppa
di Venus: Chicken broth, white truffle three cheese
tortellini, spinach, sautéed seasonal mushrooms, bread
stick...6.50 |
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Insalata Mista: Mixed hand picked organic greens,
sherry vinaigrette...4.25 / with gorgonzola...5.25 |
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Caesar Griglia: Grilled hearts of romaine, anchovies,
garlic, parmesan, croutons...7.50 |
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Caesar:
Hearts of romaine, anchovies, garlic, parmesan, croutons,
crispy capers...6.50 / with chicken paillard...10.00 |
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Insalata di Tonno: Seared Ahi, chopped grilled
vegetables, gorgonzola...14.50 |
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Insalata di Spinaci:
Baby spinach, candied walnuts, cambozola, hickory smoked
bacon, maple balsamic vinaigrette...10.50 |
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Insalata di Bistecca:
Grilled skirt steak, mizuna greens, gorgonzola, brandied
cherries...16.00 |
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Insalata di Pesce alla Griglia: Seasonal fish, beet
greens, haricot vert, gorgonzola, crispy prosciutto, sherry
vinaigrette...16.00 |
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Pasta
(All
pastas are made in house daily.) |
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Pappardelle ai Cinghiale:
Pappardelle, wild boar ragu, parmesan...13.50 |
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Fettuccine con Funghi e Tartufo:
Fettuccini, sautéed seasonal mushrooms, parmesan cream sauce,
white truffle oil...14.00 |
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Gamberi alla Carbonara:
Fettuccini, sautéed shrimp, pancetta cream sauce, fried
egg...18.50 |
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Ravioli di Salsiccia:
Italian sausage, ricotta, parmesan, caramelized fennel filled
raviolis, rosemary pancetta pomodoro sauce...19.00 |
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Secondi |
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Buridda:
Genovese seafood stew of mussels, calamari, shrimp, fresh
fish, lobster broth...15.75 |
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Scalloppini di Vitello:
Scallopine of veal, spinach, lemon, capers, sun-dried
tomatoes, Yukon Gold mashed potatoes...17.50 |
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Pesce con Patate:
Market fish of the day, potato cake, mache salad, roasted red
pepper sauce...A.Q. |
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Piccata di Sogliola:
Pan seared filet of Sole, lemon white wine caper sauce, creamy
polenta, mizuna greens...19.00 |
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Pesce alla Griglia:
Grilled seasonal fish, Tuscan style stew: cannellini beans,
roasted tomato and baby spinach...17.00 |
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Vitello Val D’Aosta:
Scallopine of veal, prosciutto, fontina, white truffle mashed
potatoes, grilled asparagus...19.00 |
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Pollo Invollotine:
Breaded chicken breast stuffed with mushrooms, white truffle
oil and parmesan, Piemonte red rice risotto, grilled zucchini,
sage pomodoro sauce...21.00 |
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Contorni |
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Fagioli Cannellini; Cannellini beans, olive oil,
parmesan...3.50 |
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Risotto al Parmigiano: Creamy risotto, parmesan...5.50 |
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Spinaci Saltati in Padella: Sautéed spinach, pine nuts,
raisins...5.00 |
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Pure
di Patate: Mashed Yukon Gold potatoes...3.50 |
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Executive Chef Elise Wiggins |
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Antipasti |
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Calamari Fritti:
Crispy Calamari, Spicy Italian Chile Aioli...8.25 |
|
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Crescenza Piadina: Grilled flat bread, crescenza
cheese, prosciutto, white truffle oil, balsamic
reduction...12.00 |
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Pere
Prosciutto: Grilled seasonal pear, prosciutto di Parma,
shaved grana padano, house-made breadstick, E.V.O.O. ...9.50 |
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Trio
di Crostini (Three Crostinis): Gorgonzola, 1000 flower
honey. Sun-dried tomatoes, basil pesto, provolone. Sautéed
seasonal mushrooms, white truffle oil...9.00 |
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Gamberi all’ Arrabbiata: Sautéed shrimp, spicy garlic
and basil white wine sauce, crostinis...13.00 |
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Crespelle ai Funghi:
Mushroom
stuffed crepes, fonduta sauce, white truffle oil...7.00 |
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Antipasti: Charcuterie of the day, almond and
gorgonzola stuffed dates, roasted garlic, kalamata and
picholene olives, scamorza cheese, roasted red pepper pesto,
basil pesto, crostinis...11.00 |
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Piatto di Formaggi Misti: Artisan-farmhouse cheeses,
hearth baked breadsticks, roasted hazelnuts, pear compote,
cherry compote. Select from: Pecorino Toscano, Taleggio,
Roomano, Toma Montanara, Blu Eborinato D'artivaggio, Piave
Veccio Tre..9.00
/ Cinque..15.00 |
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Pizze |
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Pere
e Gorgonzola: Caramelized pear and onion, roasted
walnuts, gorgonzola, herb garlic oil, rosemary honey...10.50 |
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Funghi: Seasonal mushrooms, thyme, garlic olive oil,
provolone, white truffle oil...9.75 |
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Salsiccia: Italian sausage, pepperoni, bocconcino
provolone, scamorza cheese, pomodoro sauce...9.75 |
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Margherita: Scamorza, bocconcino, and provolone
cheeses, seasonal tomatoes, basil, garlic olive oil...9.00 |
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Quatro Stagione: Provolone, artichoke hearts,
pepperoni, sautéed seasonal mushrooms, white truffle
oil...14.00 |
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Ministre e Insalate |
|
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Zuppa
di Venus: Chicken broth, white truffle three cheese
tortellini, spinach, sautéed seasonal mushrooms, bread
stick...6.50 |
|
|
Insalata di Spinaci:
Baby spinach, candied walnuts, hickory smoked
bacon, cambozola, maple balsamic vinaigrette...8.50 |
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Caesar:
Hearts of romaine, anchovies, garlic, parmesan, croutons,
crispy capers...6.75 |
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Caesar Griglia: Grilled hearts of romaine, anchovies,
garlic, parmesan, croutons...7.50 |
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Insalata Mista: Mixed hand picked organic greens,
sherry vinaigrette...4.50 / with gorgonzola...5.25 |
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Pasta
(All
pastas are made in house daily.) |
|
|
Pappardelle ai Cinghiale:
Pappardelle, wild boar ragu, parmesan...17.00 |
|
|
Ravioli di Salsiccia:
Italian sausage, ricotta, parmesan, caramelized fennel filled
raviolis, rosemary pancetta pomodoro sauce...19.00 |
|
|
Gamberi alla Carbonara:
Fettuccini, sautéed shrimp, pancetta cream sauce, fried
egg...18.50 |
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Fettuccine con Funghi e Tartufo:
Fettuccini, sautéed seasonal mushrooms, garlic, thyme,
parmesan cream sauce, white truffle oil...16.00 |
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Secondi |
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Bistecca:
Pancetta
wrapped 6 oz Certified Angus tenderloin, foie gras, gorgonzola
mashed potatoes, spinach, dried cherry sauce...29.00 |
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Costolette di Manzo allo Stracotto:
Braised
beef short ribs, roasted cardoons, carrots, onions, parmesan
risotto...24.00 |
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Piccata di Sogliola:
Pan seared filet of Sole, lemon white wine caper sauce, creamy
polenta, mizuna greens...21.00 |
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Pesce con Patate:
Pan seared market fish of the day, potato cake, mache salad, roasted red
pepper sauce...A.Q. |
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Vitello Val D’Aosta:
Scallopine of veal, prosciutto, fontina, white truffle mashed
potatoes, grilled asparagus...23.00 |
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Trio d’ Anatra:
Duck
three ways: pan seared breast, sausage, and roasted leg.
Mashed sweet potatoes, goat cheese, agro dolce cherry
sauce...24.00 |
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Maiale:
White
truffle semolina dusted pork porterhouse, mushroom risotto,
swiss chard, chicken jus,,,26.00 |
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Agnello Griglia:
Grilled
lamb T-bones, marsala reduction, herb orange gnocchi, roasted
spiced butternut squash...29.00 |
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Scalloppine di Vitello:
Scallopine of veal, spinach, lemon, capers, sun-dried
tomatoes, Yukon Gold mashed potatoes...21.00 |
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Pesce alla Griglia:
Grilled
seasonal fish, Tuscan style stew: cannellini beans, roasted
tomato and baby spinach...19.50 |
|
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Pollo Invollotine:
Breaded chicken breast stuffed with mushrooms, white truffle
oil and parmesan, Piemonte red rice risotto, grilled zucchini,
sage pomodoro sauce...21.00 |
|
|
Buridda:
Genovese
fish stew of mussels, calamari, shrimp, fresh fish, lobster
broth...16.50 |
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Contorni |
|
|
Fagioli Cannellini; Cannellini beans, olive oil,
parmesan...3.50 |
|
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Risotto al Parmigiano: Creamy risotto, parmesan...5.50 |
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Pure
di Patate: Mashed Yukon Gold potatoes...3.50 |
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Purè di Patate Dolci:
Mashed
sweet potatoes...3.50 |
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Polenta:
Creamy
herbed polenta...4.50 |
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Spinaci Saltati in Padella: Sautéed spinach, pine nuts,
raisins...5.00 |
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Dolci |
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Tiramisu:
Espresso soaked champagne biscuits layered with Amaretto,
mascarpone, dusted with cocoa...6.00 |
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Crostata della Pera:
Seasonal pears, vanilla gelato, candied ginger...6.00 |
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Formaggio e Miele:
Blu Des Causses, 1000 flower honey, roasted walnuts...6.00 |
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Torta di Formaggio del Mirtillo:
Lemon cheesecake, warm blueberry coulis...6.00 |
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Torta di Cioccolato della Nocciola:
Chocolate cake, hazelnut ganache, warm crème Anglaise...6.00 |
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Torta di Cioccolato e Amaretto:
Chocolate Amaretto cheesecake, chocolate biscotti crust, crème
fraiche...6.00 |
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Torta al Cioccolato:
Warm chocolate cake, vanilla gelato...6.00 |
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Selezione del Giorno:
A medley of desserts selected daily by our chef...10.00 |
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Selezione di Crème Brul Brulée:
A
trio of crème brulee-Classic
vanilla bean, banana chocolate, rum coconut...8.00 |
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Selezione di Gelati e Sorbetti:
Made in house daily...6.00 |
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Formaggi
(Assorted Cheese Plate) |
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All cheese
plates are accompanied by Hearth-baked breadsticks, roasted
hazelnuts, pear compote, cherry compote. |
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Robiola Tre Latte: Blend
of Piemonte cow, goat and sheep’s milk, aged 60 days. |
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Roccolo: Raw Lombardy cow’s milk. Fairly strong and
nutty, aged 8 months. |
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Taleggio: Raw Lombardy cow’s milk. Rich, salty cheese,
aged about 60 days. |
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Pecorino Nero di Pienza: Tuscany-sheep’s milk. Only
milk from a single herd of black sheep can be used to make
this cheese. Aged roughly 18 months. |
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Bleu
des Causses: French cow’s milk raw. A sweeter blue,
aged about 4 months |
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Tre...9.00
/ Cinque...15.00 |
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All pastas are made in house daily. |
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We look forward to seeing you soon and often! |
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The establishment is not responsible for lost or misplaced
items. |
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Menu items and prices subject to change
without notice. |
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