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Starters |
|
Grilled Eggplant and Grilled
Portobello Mushroom Salad 17.95 |
|
with gourmet greens, a cilantro
infused extra virgin olive oil and goat cheese pesto crostinis |
|
Opal Classic Caesar Salad
14.95 |
|
with fresh grated parmigiano
reggiano and garlic croutons |
|
Mixed Gourmet Greens 13.95 |
|
with red tomatoes, roasted pinenuts
and our herb vinaigrette |
|
Pesto Sauteed Bay Scallop Salad
18.95 |
|
with toasted pinenuts and fresh
grated parmigiano reggiano on a baby spinach salad with our
roasted garlic dressing. LOCAL'S FAVORITE |
|
Butter Lettuce with Gorgonzola
14.95 |
|
with shaved red onions and our herb
vinaigrette |
|
Black-Pepper Crusted Ahi Tuna
Seared Rare 18.95 |
|
with an amazuki ginger cucumber
salad, crispy wontons and a wasabi cream |
|
French Fried Portabello
Mushrooms 15.95 |
|
with gourmet truffle oil and a
balsamic reduction |
|
Pan Seared Fresh Crab Cake on
Sesame Beurre Blanc 19.95 |
|
tender wild red deepsea crabmeat
cake, on a sesame beurre blanc, a drizzle of wasabi cream, fresh
mango salsa and crispy potato strings |
|
Shredded Phyllo Wrapped Tiger
Prawns 18.95 |
|
flash fried served with a coconut
curry dipping sauce, on Napa cabbage salad with mandarin
oranges, toasted almonds, julienne vegetables and our sesame
Asian vinaigrette |
|
Pan Seared Fresh Salmon Soft
Tacos 19.95 |
|
warm flour tortillas, pico de gallo,
guacamole, shredded red and green cabbage |
|
Soup du Jour 10.95 |
|
Tonight's special |
|
Asian Glazed Flash-Fried
Calamari 17.95 |
|
baby arugula, crispy Asian rice
noodles |
|
Fresh Roasted Red Beets &
Grilled Pears 15.95 |
|
with candied pecans, gorgonzola
cheese and our honey balsamic vinaigrette |
|
Warm Slow Roasted Duck Confit
17.95 |
|
with toasted macadamia nuts and
sun-dried cherries in a sage brown butter sauce |
|
Pan Seared Fresh Sea Scallops on
Warm Angel Hair Pasta 25.95 |
|
with watercress, avocado and a
roasted red pepper vinaigrette. |
|
STARTER SPECIAL: Mkt Price |
|
Tonight's special |
| |
|
Pizzas from our Wood-Burning Pizza Oven
|
|
Homemade Tiger Shrimp Pizza 22.95 |
|
pesto, baby spinach, roasted red
peppers, tomatoes, fresh grated parmigiano reggiano and pecorino
cheese |
|
Homemade Smoked Chicken Pizza
21.95 |
|
smoked mozzarella and a chipotle
glaze, tomatoes, shaved red onions, fresh cilantro |
|
Homemade Prosciutto & Goat Cheese Pizza
22.95 |
|
garlic, spinach, pesto, tomatoes,
shaved red onions and smoked mozzarella |
|
Homemade Wild Mushroom Pizza
20.95 |
|
pesto, goat cheese, smoked
mozzarella, caramelized onions, red tomato, arugula, watercress,
gourmet truffle sea salt |
|
Homemade Gourmet Duck Confit
Pizza 22.95 |
|
with homemade pesto, caramelized
onion, grilled pear, red tomato, fresh thyme, gorgonzola and
smoked mozzarella cheeses |
| |
|
Fresh Seafood Entrees |
|
Warm Seafood Salad on Fresh Baby
Spinach 24.95 |
|
and gourmet greens, with sauteed
fresh shrimp, salmon, bay scallops, and fresh fish of the
day, campari tomatoes, fresh cilantro and our roasted garlic
dressing. LOCAL'S FAVORITE -- ENTREE
SIZE |
|
Fresh Fish Special
Mkt Price |
|
Tonight's special |
|
Lemon Grass Crusted Sustainably
Farmed Fresh Salmon
35.95 |
|
Thai curry sauce, sauteed julienne
vegetables, caramelized apple & orange zest basmati rice.
LOCAL'S FAVORITE |
|
Blackened Sustainably Caught
Fresh Chilean Seabass 45.95 |
|
on a mild jalapeno cilantro cream
sauce, on a fresh herb risotto, with fresh seasonal
vegetables, and finished with a roasted corn wild mushroom
salsa. |
| |
|
Pasta Steak and Other Entrees |
|
Grilled Chicken Scallopini Salad
20.95 |
|
Rolled with Goat Cheese and Pesto,
on a salad of baby arugula and watercress with avocado, tomatoes
and our herb. ENTREE SIZE |
|
Sauteed Chicken on Penne
Pasta 22.95 |
|
with a
homemade chipotle cream, caramelized
onions, tomatoes, roasted red peppers, sweet basil and fresh
grated parmigiano reggiano (may be ordered Gluten Free, with a
corn-based fusili pasta) LOCAL'S FAVORITE
SPICY |
|
Homemade Basil Fettuccine with
Sauteed Tiger Shrimp 23.95 |
|
with homemade pesto, tomatoes, fire
roasted red pepper and smoked mozzarella cream sauce.
GLUTEN FREE OPTION |
|
Vegetable Napoleon 20.95 |
|
gorgonzola potato cake, wild
mushrooms, grilled portobello mushroom, grilled eggplant,
sauteed garlic spinach, grilled polenta, roasted red peppers,
roasted tomato sauce, fresh grated parmiggiano reggiano |
|
Wild Mushroom Risotto
22.95 |
|
fresh asparagus, artichokes toasted
walnuts, freshly grated parmigiano reggiano cream and truffle
oil |
|
Honey Glazed Roasted Duck
33.95 |
|
butternut squash risotto, baby
roasted root vegetables, port wine demi glace |
|
Pasilla Chile Filet Mignon
6 oz 41.95 | 9 oz 58.95 |
|
whipped truffle butter yukon
potatoes, smoked mozzarella, pesto stuffed grilled pasilla chile,
roasted garlic and wild mushroom LOCAL'S
FAVORITE, SPICY |
|
Herb Grilled Filet Mignon
6 oz 41.95 | 9 oz 58.95 |
|
with whipped truffle butter yukon
potatoes, sauteed broccoli and green beans, and a port wine
marsala and wild mushrooms cream sauce LOCAL'S
FAVORITE |
|
Opal's Paella 32.95 |
|
bay scallops, tiger prawns, black
mussels, chicken and chorizo sausage saffron on rice, tomatoes,
cilantro and anaheim chiles, in a garlic herb broth.
SPICY |
|
Grilled Australian Lamb Chops
47.95 |
|
sauteed garlic spinach, whipped
yukon potatoes, rosemary & sweet onion zinfandel sauce |
|
Grilled Chicken Marsala
25.95 |
|
sauteed wild mushrooms, herb
risotto, seasonal vegetables, tomato marsala cream sauce |
|
Sauteed Chicken Picatta on Penne
Pasta 22.95 |
|
Lemon beurre blanc, tomatoes,
sauteed garlic, capers, cilantro, fresh grated parmigiano
reggiano (may be ordered Gluten Free, with a corn-based
fusili pasta) |
|
Sauteed Filet Mignon Tips on
Spicy Angel Hair Pasta Pomodoro 30.95 |
|
with extra virgin olive oil, fresh
tomatoes, wild mushrooms, roasted garlic, sweet basil, fresh
herbs and fresh grated parmigiano reggiano |
|
14 oz. Grilled Ribeye Steak
58.95 |
|
with Tuscan style white beans, a
garlic herb butter and sauteed fresh vegetables |
| |
|
In-House Desserts |
|
"Like Water for Chocolate"
Surprise 12.95 |
|
Hint: Belgian Callebaut Dark
Chocolate and Raspberries |
|
Dark Chocolate Pecan Tart
11.95 |
|
with fresh whipped cream and a
vanilla bean creme anglaise |
|
Tahitian Vanilla Bean Creme
Brulee 10.95 |
|
Rich custard with a caramelized
sugar top |
|
Homemade Meyer Lemon Tartlet
11.95 |
|
Meyer lemon sabayon mousse with
creme anglaise and fresh berries |
| |
|
In-House Kids Menu |
|
Kid's Pizza 12.95 |
|
with Opal's housemade roasted
tomato sauce and mozzarella |
|
Kid's Pasta 12.95 |
|
penne pasta, choice of alfredo
sauce, butter sauce, or Opal's roasted tomato sauce |
|
* Chilies will vary in spice depending
on the season. |
|
Menu items and prices are subject to
change without notice. |