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Main Menu Page |
Appetizers, Soups-Stews, Salads, A La Carte |
Olé
Specialties, North of the Border, Desserts
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TO GO ~~~~~~~~~~~
Queso: Pint - 3.49
Salsa: Pint - 3.49
Full Setup - 8.99
Chips, Salsa, & Queso
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SIDES ~~~~~~~~~~~
Spanish Rice, Mexican Corn, Corn Steak
Fries, Olé's Papas, or Chile Con Carne - 1.99
Beans: Frijoles, Steamed or Ranchero -
1.99
Pico de Gallo, Sour Cream or Cheese - 1.69
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OLÉ FIESTA COMBINATIONS
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Served with your choice of two sides,
Light portions available upon request
#1 El Charrito - 8.79
Three cheese and onion enchiladas with
Chili con Carne
Choice of ground beef, shredded beef or
chicken, an additional 1.00 each
With choice of fajita meat, an additional
1.50 each
#2 Acapulco Enchiladas - 8.79
Three spinach enchiladas covered with sour
cream or ranchero sauce
#3 El Paseo
- 8.79
Three tamales with Chili con Carne and one
ground beef taco
#4 Carlos' 3 Cheese Chimichanga -
9.79
Two chimichangas covered with queso or
sour cream sauce
With choice of fajita meat, an additional
1.00 each
#5 Vera Cruz - 9.79
Two crispy or soft tacos with one cheese
and onion enchilada
Choice of beef or chicken enchilada, an
additional 1.00 each
With choice of fajita beef enchilada, an
additional 1.50 each
#6 Matador - 9.79
Two beef or bean burritos topped with your
choice of ranchero sauce or Chili con Carne and shredded cheese
#7 Serape - 9.79
Two flautas filled with shredded beef or
chicken; served with sour cream and guacamole
#8 Julio - 9.79
Two soft cheese tacos with queso sauce and
one cheese and onion enchilada with Chili con Carne
#9 Monterrey - 9.79
An eight-inch quesadilla with beef or
chicken fajita meat
#10 Aztec - 9.79
One cheese chile relleno
Choice of ground beef, shredded beef or
chicken, an additional 1.00
Choice of fajita meat, an additional 1.50
Shrimp, an additional 2.00
#11 Guadalajara - 8.79
Three tostados, one ground beef, one
chicken, and one cheese, covered with lettuce, tomatoes, and cheese;
served with sour cream and guacamole
#12 Don Luis (Grande) - 13.99
One beef taco, one cheese and onion
enchilada, one tamale, and a cheese chile relleno;
served with sour cream and guacamole
Main Menu Page |
Appetizers, Soups-Stews, Salads, A La Carte |
Olé
Specialties, North of the Border, Desserts |
