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......................................... DINNER MENU
HOT LOBSTER DIP ...
Maine lobster smothered in a three cheese blend of smoked gouda,
gruyere and asiago cheeses. 8.79
HOT SPINACH & ARTICHOKE DIP ...
A creamy blend of artichokes, spinach, colby, monterey jack and
parmesan cheeses. 7.99
STUFFED MUSHROOMS ...
Order of six fresh mushrooms filled full of fresh crabmeat then
broiled in lemon, butter and white wine. 8.99
THAI SPICED CALAMARI ...
Tender strips of calamari flash fried golden brown and sauteed with
peppers in Thai spiced sauce. 8.99
PAN SEARED POT STICKERS ...
Pork and vegetable dumplings steamed, pan seared and served up with
sweet chili sauce. 7.49
SEARED TERIYAKI SIRLOIN ...
USDA CHOICE Sirloin seasoned, seared, fanned out and glazed with our
tangy teriyaki glaze. 9.99
TRADITIONAL HOT WINGS ...
Order of eight wings cooked up and hand-spun in our award winning
hot wing sauce. 7.99
SEARED AHI TUNA ...
Sashimi grade ahi tuna seasoned, seared, fanned out and topped with
dynamite sauce. Served with ginger and wasabi. 9.99
COCONUT SHRIMP ...
Fresh gulf shrimp marinated and hand-breaded in sweet coconut
flakes. Served with our Malibu coconut sauce for dipping. 8.99
LEMON PEPPER WINGS ...
Order of eight wings cooked up and hand-spun in our lemon pepper
seasoned sauce. 7.99
CALYPSO CRAB CAKES ...
Two crab cakes made with seasoned sweet lump crabmeat, grilled up
and finished off with basil cream sauce. 8.99
POTATO BOATS ...
Potato skins loaded with melted cheddar and jack cheeses, bacon and
sour cream. 6.99
FRIED MUSHROOMS ...
Fresh button mushrooms hand breaded and flash fried golden brown.
Served with ranch. 6.99
CORDON BLU POPPERS ...
Order of eight poppers filled with chicken breast, honey cured ham
and melted swiss cheese. 6.79
FRIED MOZZARELLA ...
Lightly breaded with a blend of Italian seasonings fried up golden.
Served with marinara. 6.99
Soups and Salads ... Salad
Entrees are served with a cup of homemade Baked Potato Soup.
STEAK AVOCADO SALAD ... U.S.D.A. Choice
sirloin seasoned and grilled over mixed greens with roma tomatoes,
sweet red onion, bell pepper, boiled egg, cheddar cheese and fresh
sliced avocado. 12.99
CHICKEN AVOCADO SALAD ... Sliced marinated chicken breast over mixed
greens with roma tomatoes, sweet red onion, bell pepper, boiled egg,
cheddar cheese and fresh sliced avocado. 11.99
PECAN CHICKEN SALAD ... Pecan encrusted chicken breast, mandarin
oranges, roma tomatoes, candied pecans, sweet red onion, gorgonzola
crumbles and bacon all over a bed of mixed greens. 11.79
CHICKEN CAESAR SALAD ... Sliced marinated chicken breast over
romaine lettuce, seasoned croutons all topped with our tangy caesar
NIKO'S GREEK SALAD... Romaine lettuce, roma tomatoes, bell peppers,
cucumbers, red onions, kalamata olives and feta cheese all topped in
our greek dressing. 9.99 ... add chicken 3.99 ... add shrimp 4.99
LOBSTER BISQUE ... Cup 5.99 ... Bowl
BAKED POTATO SOUP ... Cup 2.99 ... Bowl
.. Caesar ..
Balsamic Vinaigrette .. Feta Cheese Vinaigrette ..
Italian .. Green Goddess
.. Walnut .. Thousand Island .. Honey
Mustard .. Creamy Gorgonzola .. Ranch
Award Winning Fire Roasted Steaks ...
Salad Entrees served with choice of two sides
SILVER SPUR FILET ... An 8 oz.
U.S.D.A. CHOICE mouth watering tenderloin. 21.99
BLACK ANGUS RIBEYE ... A 12 oz. BLACK ANGUS U.S.D.A.
CHOICE Ribeye cut by our chefs daily. 19.99
NEW YORK STRIP ... A 12 oz. BLACK ANGUS U.S.D.A. CHOICE
New York Strip. 19.79
8 OZ. CHOICE ANGUS TOP SIRLOIN ... A U.S.D.A. CHOICE
center-cut top sirloin. 13.99
TEXAS T-BONE ... 20 ounces of BLACK ANGUS U.S.D.A.
CHOICE Texas Price. 24.99
SIRLOIN KABOB ... 14 ounces of U.S.D.A. CHOICE Sirloin
skewered up with fresh veggies. 15.99
THE "DELMONICO" ... An 18 oz. All Natural BLACK ANGUS
U.S.D.A. CHOICE bone-in Ribeye grilled up and topped with our
*Rosemary Gorgonzola Compound. 28.99
COGNAC PEPPERCORN SIRLOIN ... A 6 oz. U.S.D.A. CHOICE
sirloin grilled, sliced and topped with a creamy five blend
peppercorn sauce with cognac demi-glas reduction. 14.99
BLACK & BLUE RIBEYE ... BLACK ANGUS U.S.D.A. CHOICE
Ribeye rolled in cajun seasonings, grilled up and topped with our
*Rosemary Gorgonzola Compound. 22.99
Sauteed Mushrooms 2.29
Mesquite Grilled Shrimp
Sauteed Onions 1.99
Grilled Trail Quail 5.99
Malibu Fried Shrimp 4.99
Cognac Peppercorn Sauce
1/4 rack Baby Back Ribs
Coconut Shrimp 5.99
Signature Entrees ...
Signature Entrees are served with choice of two sides
PRIME RIB ... BLACK ANGUS
USDA CHOICE Prime Rib slowly cooked to perfection. Served with au
12 oz. 19.99 ... 14 oz. 21.99
CHICKEN AND RIBS ... Marinated chicken breast and 1/4
rack of baby back ribs all grilled up and topped with bar-b-que
TRAIL QUAIL ... Manchester Farms tender marinated quail
mesquite grilled to perfection over an open flame.
Two 14.99 ... Three 17.99
STEAK AND SHRIMP ... A 6 oz. U.S.D.A. CHOICE sirloin
grilled and served with a quarter-pound of fresh Malibu fried shrimp
or Mesquite grilled gulf shrimp. 15.99
STEAK AND RIBS ... A 6 oz. U.S.D.A. CHOICE sirloin
grilled and served with a quarter-rack of our in-house hickory
smoked baby back ribs. 16.99
STEAK AND QUAIL ... A 6 oz. U.S.D.A. CHOICE sirloin
grilled one whole marinated quail all grilled to perfection over
mesquite wood. 16.99
|House or Caesar
|Macaroni & Cheese
|Steak Cut Fries
Idaho Baked Potato
Fresh Seafood Grillers ...
Signature Entrees are served with choice of two sides
SEAFOOD STUFFED TILAPIA ...
Fresh tilapia filet filled full of our famous crabmeat stuffing and
broiled in lemon, butter, wine and topped with basil cream sauce.
SEARED AHI TUNA ... Sashimi grade tuna seasoned, seared,
fanned out and topped with dynamite sauce. Served with ginger and
MARGARITA GRILLED SALMON ... Fresh Alaskan salmon filet
seasoned, mesquite grilled and topped off with tangy margarita
BAKED STUFFED SHRIMP ... Fresh gulf shrimp filled full
of crabmeat, broiled up in lemon, butter and wine and finished off
with alfredo. 17.99
FRESH GULF SHRIMP ... Half pound of fresh gulf shrimp.
Your choice of our marinated "Malibu Fried Shrimp" or
our "Mesquite Grilled Shrimp." 14.99
ORANGE-RUM GLAZED MAHI MAHI ... Fresh mahi mahi filet
seasoned up, mesquite grilled and glazed with our spicy orange-rum
Chicken Grillers ...
Chicken Grillers are served with choice of two sides
CHICKEN BELLAIRE ... Boneless,
skinless chicken breast topped with melted swiss cheese and fresh
sliced avocado. 13.99
CHICKEN & SHROOMS ... Mesquite grilled chicken breast
smothered in mushrooms and melted swiss cheese. 13.79
HAWAIIAN CHICKEN ... Boneless, skinless chicken breast
mesquite grilled and topped with citrus-honey glaze. 13.99
ROASTED GARLIC & ASIAGO CHICKEN ... Grilled chicken
breast topped with roasted garlic, fresh basil, asiago cheese sauce
and roma tomatoes. 14.99
CHICKEN MONTEREY ... Mesquite grilled chicken breast
topped with honey bbq sauce, bacon and melted jack cheese. 13.99
STUFFED CHICKEN FLORENTINE .. Chicken breast stuffed
full of fresh spinach, artichokes, mozzarella, parmesan and romano
then topped with garlic cream sauce. 14.99
Southwest Grillers ...
Southwest Grillers are served with choice of two
CHICKEN FRIED FAVORITES ...
Your choice of U.S.D.A. CHOICE sirloin or
chicken breast seasoned up, hand-breaded and fried to order
and topped with homemade gravy. Steak 11.99 ...
BEEF TENDERLOIN TIPS ...
U.S.D.A. CHOICE tenderloin tips cooked slowly daily until fork
tender and smothered in brown beef gravy. Served over steamed white
BABY BACK RIBS ... Rack of tender baby back ribs slowly
hickory smoked in-house and brushed with our own bar-b-que sauce.
CHICKEN TENDERS ... Hand-breaded chicken tenderloins
fried up golden brown. Served with country gravy. 9.99
CHOP SIRLOIN SUPREME ... U.S.D.A. CHOICE ground sirloin
seasoned, mesquite grilled and topped with melted cheddar, sauteed
onions, sauteed mushrooms, jalapenos and brown beef gravy. 12.99
PORK CHOP PARTNERS ... Two 8 oz. center-cut White Marble
Farms chops seasoned up and mesquite grilled to perfection. 15.99
Pasta Dishes ...
Pasta Dishes are served with a cup of homemade Baked Potato Soup
BASIL SHRIMP PASTA ...
Imported penne pasta, fresh shrimp, roma tomatoes and green onion
all tossed in a light mediterranean basil cream sauce. 13.99
DIABLO CHICKEN & SHRIMP PASTA ... Fire roasted chicken
breast, fresh shrimp, roma tomatoes, green onion, and penne pasta
all tossed in our spicy cayenne pepper romano cream sauce. 14.99
CHICKEN FETTUCCINI ALFREDO ... Imported fettuccini
pasta, fire roasted chicken breast, steamed broccoli and roma
tomatoes all tossed in our rich creamy alfredo sauce. 14.99
Items and prices subject to change without
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