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Sunday Brunch . All Day Menu . Bar Menu . Kidz Menu . Happy Hour. Signature Cocktails  


available on the patio and in the bar only during Happy Hour (M-F, 5-7pm)
no substitutions and not available for take out
oyster on the half shell   2 each
single freshly shucked oyster served with horseradish and cocktail sauce
garden salad   6
with your choice of housemade dressing
buttermilk onon rings  6
with barbeque sauce
cheesy garlic bread   6
served with pomodoro sauce on the side
single pulled pork taco  3.50 each
slow cooked pulled pork topped with tomatillo sauce, cabbage, and
queso fresco, served on corn tortilla
beer battered artichoke hearts   8
with housemade ranch dressing
coastside crab cake  10
pan seared crab cake served atop a refreshing jicama-cucumber salad
with a bay spice aioli and a drizzle of chimichurri
veggie quesadilla  8
mushrooms, spinach and jack cheese grilled between a homemade
Jalisco style corn tortilla served with spicy lime aioli
un fish taco   8
grilled or buttermilk battered and fried, dusted with Creole seasoning
and topped with spicy lime aioli and cabbage tucked into homemade
Jalisco style corn tortillas with fresh pico de gallo on the side
pulled pork nachos   8
homemade tortilla chips topped with slow cooked pulled pork, tomatillo
sauce, cheese, sour cream and pico de gallo

Menu items subject to change without notice.






MOSS BEACH DISTILLERY, 140 Beach Way, Moss Beach, California 94038
Phone: 650.728.5595

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