Melvyn's New York Steak with fresh vegetables

Lunch Menu for Melvyn's Restaurant & Lounge at the Ingleside Inn for Fine Steak and Seafood Dining in Palm Springs California Guests enjoy lunch at Melvyn's Restaurant in Palm Springs!  

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Lunch Menu




CHILLED LARGE PRAWNS  Succulent shrimp, with a classic cocktail sauce. 15.00
MARYLAND CRABCAKES  Delicate, golden brown, with remoulade and pico de gallo. 14.75
FRIED BRIE WITH JALAPENO JELLY  Lightly fried with our very own jalapeno jelly.  10.75
OYSTERS ON THE HALF SHELL  Served with our signature cocktail sauce.  14.00

FRIED OYSTERS  Served with our signature cocktail sauce.  13.95
CLAMS  Steamed -- with tomato, garlic & butter sauce.  12.95
Baked -- Breaded, topped with bacon bits.
LOBSTER RAVIOLI  Topped with fennel chardonnay cream sauce.  13.95




SOUP DU JOUR Our Chef's homemade creation, 6.75

GAZPACHO  Refreshing as a Spanish breeze, a light, cool soup
with tomatoes, green sweet peppers and cucumbers. 8.75
VICHYSSOISE  Caesar of the Ritz first created this pureed potato and
leek soup, garnished with chives, laced with cream and a touch of sherry. 7.75
FRENCH ONION SOUP  Rich beef flavor with toasted croutons and
melted Gruyere cheese. 8.00




TRIO SALAD  with tuna, egg and chicken salad on a bed of lettuce
and avocado.  14.25
CHILLED FILLET OF SALMON  Prepared to perfection with cucumber
dressing and fresh asparagus.  15.50
CHOPPED SALAD ALA MELVYN'S  Chopped artichokes, tomato, cucumber,
onions, bell peppers, sprinkled with feta cheese, and our famous house dressing.  11.95

CALIFORNIA FRESH FRUIT PLATE  Assorted fresh fruit with cottage cheese. 12.50

MELVYN'S COBB SALAD, "JUSTLY FAMOUS"  Perhaps the best ever, with bacon,
egg, tomato, avocado, turkey and crumbled blue cheese. 14.75

SEAFOOD SALAD MEDLEY  A delight of salmon, scallops, shrimp with a
balsamic vinaigrette dressing. 15.95
ORIENTAL CHICKEN SALAD  The subtle flavor of chopped lettuce hearts, white meat
of chicken, sesame seeds, Chinese noodles, chopped olives and Mandarin oranges
with a soy-sesame vinaigrette.  14.75

MONTEREY SALAD  Delicately crispy butter lettuce with bay shrimp, crabmeat,
mushrooms and laced with a light sour cream dressing. 16.95

ALLIGATOR PEAR  A treat of avocado or papaya deliciously stuffed with
your choice of tuna or chicken. 14.50   Add 2.00 for crab or shrimp.

MEDITERRANEAN SALAD  Kalamata olives, red onions, feta cheese, tomatoes,
cucumber, red bell peppers, iceburg lettuce, olive oil, and an oregano vinegar
dressing with warm pita bread.  14.50

CLASSIC CAESAR SALAD  A truly classic Caesar with romaine leaves, garlic,

anchovies, homemade croutons, fresh grated Parmesan and freshly ground black

pepper.  9.75 
with Chicken or Norwegian Salmon 12.50
with Crab Cake 15.50

with Grilled Jumbo Shrimp 17.50



All sandwiches and burgers are accompanied by your choice of cole slaw,
French fries, or seasonal fruit.

MONTE CRISTO  Delicious melange of turkey, ham, and cheese layered
on gourmet bread, dipped in golden egg batter and quickly deep-fried,
served with fresh fruit cup. 12.50

MELVYN'S BURGER  Lean ground filet mignon cooked exactly to your request,
served on a flavorful bun with Swiss cheese and avocado. 12.50
FILET OF SOLE SLIDER TRIO  with tartar sauce.  13.50
FRENCH DIP  Sliced fresh cooked roast beef served on a French roll
with au jus. 15.00

bell peppers and feta cheese on sourdough bread.  13.95

CHICKEN BREAST SANDWICH  Sauteed chicken breast with avocado
and blue cheese on sourdough bread.  13.95

BLT SANDWICH  with bacon, lettuce and tomato. Choice of bread.  11.75


HALF SANDWICH and CUP OF SOUP DU JOUR  Choice of tuna, egg,
bay shrimp or chicken salad. 12.95

GRILLED SALMON SANDWICH  Charbroiled salmon filet served on
a brioche roll with lemon caper sauce.  13.75




All entrees served with fresh vegetables and potatoes du jour or rice.

GRILLED FILET MIGNON  Petite filet mignon precisely grilled to
your request with bearnaise sauce.  18.75
a peppercorn sauce.  15.75

SOLE DE PICCATA  Sauteed with Chardonnay, fresh lemon and capers. 16.50


CHICKEN PICATTA  Sauteed with chardonnay, fresh lemon and capers. 15.50

NEW YORK STEAK  A premium 8 ounce steak sauteed with fresh onions
and mushrooms.  20.50

VEGETARIAN DELIGHT  Fresh market vegetables du jour.  18.00

CHICKEN POT PIE  Tender chunks of white meat baked in a light sauce
with fresh market vegetables. 14.50

EGGS BENEDICT  An epicurean delight made with Canadian bacon,
poached eggs and hollandaise sauce. 12.25


All Menu Items and Prices Subject to Change Without Notice


Champagne Brunch Menu     Lunch Menu     Dinner Menu     Main Menu


Melvyn's Restaurant & Lounge, 200 West Ramon Road, Palm Springs, CA 92264
Phone 760.325.2323    Fax 760.325.0710
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