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Bringing the freshest seafood to
the Mile High City, McCormick & Schmick's Seafood Restaurant
is located in the Penterra Plaza at the Denver Tech Center.
We serve over 30
varieties of fresh seafood flown in daily from the local gulf
to international waters, available from menus that change
twice DAILY. In addition to delicious seafood, menu highlights
include tempting pasta, poultry, aged steak and salads, prepared using fresh ingredients and served in a
timeless and traditional presentation.
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Hours: |
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LUNCH: Mon-Fri, 11am-4pm |
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DINNER: Mon-Thurs, 4pm-10pm |
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Fri-Sat, 4pm - 11pm |
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Sun, 4pm - 10pm |
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Bar Hours: |
Mon-Thurs: 11am - 10pm
Fri: 11am - 11pm
Sat: 4pm - 11pm
Sun: 4pm - 10pm |
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RESERVATIONS |
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Recommended for lunch and
dinner |
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Happy Hour: |
3 - 7pm Monday thru
Friday,
4 - 7pm Sunday,
Available in the Bar Only |
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Full Bar & Wine List: |
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Extensive wine list,
imported & domestic beers on tap & bottled, hand shaken cocktails and
fresh squeezed juices |
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Complimentary Valet
Parking: |
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Monday - Saturday |
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Patio Dining |
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Take Out Available |
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Children's Menu |
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Banquets/Private
Dining/Large Parties |
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Contact us for more
information. |
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Payment: |
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All Major
Credit Cards |
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We also offer a
selection of homemade desserts that are absolutely
irresistible.
Enjoy your meal in our comfortable dining
room, lively bar, or under an umbrella-shaded table on our patio.
Come see what makes McCormick & Schmick's Seafood
Restaurants
"the FRESH Seafood Authority."
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McCormick & Schmick's Seafood
Restaurant offers old-world elegance in a modern setting. The
restaurant features dark wood, an oyster bar, two private
dining rooms and two outdoor patios. |
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"A lively bistro-type place where impeccably fresh fish reigns." --USA
Today |
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"Cavernous yet
clubby, noisy but intimate, the upscale McCormick & Schmick's
chain manages to please everyone. Stylish interiors include
velvet-draped private booths, hosting power lunchers by day and
romantic couples by night, while lunching ladies choose sunny
window tables. The place is sophisticated and pricey, but lunch
and light entrees are true bargains. A lively happy hour draws
in the after-work crowd for briny oyster samplers and icy
martinis. The menu changes daily, but you'll always find more
than three-dozen seafood choices, plus numerous raw bar
offerings. This is fresh seafood, best prepared simply. Think
quickly seared tuna crusted with wasabi or crisply grilled
swordfish brushed with lemon vinaigrette. Bring your burger-committed friends for the happy hour
bargain rates. Some folks drop in just for oysters." --CityGuide, Denver |
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