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CATERING
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Kaka'ako Kitchen
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Honolulu
Caterers |
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Aloha and thank
you for your interest in catering
by Hale Aina Award winner Kaka'ako Kitchen.
Kaka'ako Kitchen caterers feature gourmet breakfast, lunch
and dinner menus, as well as
a la carte party platters and
award-winning desserts.
Whether you are planning a casual get-together, hosting an
intimate
full-service dinner, or inviting a few hundred guests over for
Hors d' Oeuvres,
we would be delighted to work with you to make your special
occasion a memorable one.
For more catering information, please call us. |
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CATERING MENUS:
Bentos & Box Lunches
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Breakfast/Brunch
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Lunch/Dinner
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Pupus
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Platters & Trays |
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Bentos &
Box Lunches
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Bento 1
-Five Spice Shoyu
Chicken
-Mahi Mahi Dore' with Tartar Sauce
-Tulip
-Steamed Rice with Furikake
-Kakaako Wok Fried Noodles
$6.75/pp |
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Bento 2
-Mochiko Chicken
-Mahi Mahi Katsu with Tartar Sauce
-Kalbi Pork
-Steamed Rice with Furikake
-Kakaako Wok Fried Noodles
$7.50/pp |
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Bento 3
-Sweet Chili Chicken
-Furikake Salmon with Soy Sake Sauce
-Meatloaf
-Steamed Rice with Furikake
-Kakaako Wok Fried Noodles
$8.25/pp |
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Breakfast/Brunch
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Continental
-Assorted Breakfast
Pastries
(May include: Banana Poi and Pumpkin Brea, Mini Butter
Scones, Danish or Muffins)
-Fresh Fruit Tray
-Orange & Passion, Orange or Guava Juice
-Coffee & Tea
$11.50/pp |
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Classic Breakfast
-Assorted Breakfast
Pastries
-Scrambled Eggs with Spring Onions
Choice of:
-Ham, Portuguese Sausage, or Spam
-Steamed Rice or Home-Style Potatoes
-Orange, Passion-Orange or Guava Juice
-Coffee & Tea
$12.25/pp |
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Executive Breakfast
-Assorted Breakfast
Pastries
-Minted Fresh Fruit Salad
-Pan-Seared Roasted Chicken Hash
-Scrambled Eggs with Herb Tomato Concasse
-Orange, Passion-Orange or Guava Juice
-Coffee & Tea
$14.25/pp |
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Breakfast
Buffet 1
-Assorted Breakfast
Pastries
-Seasonal Fresh Fruit Tray
-Bacon and Sausage
-Scrambled Eggs
-Steamed Rice
-Home-Style Potatoes
-Orange, Passion-Orange or Guava Juice
-Coffee & Tea
$15.25/pp |
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Breakfast Buffet 2
-Assorted Breakfast
Pastries
-Fresh Fruit Skewers
-French Toast with Maple Syrup
-Corned Beef Hash, Bacon and Ham
-Scrambled Eggs
-Steamed Rice
-Home-Style Potatoes
-Orange, Passion-Orange or Guava Juice
-Coffee & Tea
$18.25/pp |
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Lunch/Dinner
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Island Style 1
-Mesclun of Greens with
Lemon Miso Dressing
-Potato and Macaroni Salad
-Sweet Chili Chicken
-Sauteed Mahi Mahi Dore w/Lemon Ginger Sauce
-Wok Fried Vegetables
-Steamed Rice
-Double Chocolate Brownies
$17.75/pp |
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Island Style 2
-Chinese Chicken Salad
with Hoisin Dressing
-Sliced Tomato and Cucumber Tray
-Potato and Macaroni Salad
-Pot Roast Jardiniere with Natural Gravy
-Pan Seared Mahi Mahi w/Lomi Tomato Butter Sauce
-Five Spice Shoyu Chicken
-Kakaako Kitchen Wok Fried Noodles
-Steamed Rice
-Lemon Bars and Brownies
$20.75/pp |
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Euro Island Style 1
-Mesclun of Greens with
Lemon Miso Dressing
-Red Potato Salad
-Asian Noodle Salad w/ Soy Sesame Dressing
-Pan Seared Furikake Crusted Fillet of Salmon
-Shichimi - Seared Breast of Chicken with Soy-Citrus
Glaze
-Kakaako Kitchen Wok Fried Noodles
-Steamed Rice
-Taro Rolls with Butter
-Lilikoi Cheesecake
$22.50/pp |
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Euro Island Style 2
-Mesclun of Greens with
Lemon Miso Dressing
-Tomatoes, Cucumbers, Red Onions and Feta Cheese, tossed
with Lemon Vinaigrette
-Penne Pasta Salad with Macadamia Nut Pesto
-Braised Beef and Mushrooms with Red Wine Sauce
-Ginger Crusted Ahi with Scallion Butter Sauce
-Kakaako Kitchen Famous Sweet Chili Chicken
-Steamed Rice
-Country Style Mashed Potatoes
-Wok Fried Vegetables
-Taro Rolls with Butter
-Bread Pudding with Vanilla Bean Sauce
$28.95/pp |
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Pupus
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Island Style Pupus 1
-Assorted Vegetable
Platter with Creamy Italian Dip
-Potato and Macaroni Salad
-Kakaako Kitchen Famous Sweet Chili Chicken Tidbits
-Char Siu Chicken Spring Rolls with Plum Chili Sauce
-Mahi Katsu Strips with Green Onion Aioli
-Kakaako Kitchen Wok Fried Noodles
$16.50/pp |
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Euro Island Style Pupus 1
-Grilled Vegetable Tray
with Balsamic Syrup and Chiffonade of Basil
-Baby Romaine with Creamy Italian Dip
-Bruschetta with Grilled Baguettes (Vine Ripened
Tomatoes, Basil, Extra Virgin Olive Oil)
-Seared Ahi Melt
-Grilled Salmon Skewers with Soy Sake Sauce
-Macadamia Nut Chicken on a Stick with Guava Ketchup
-Frizzled Shrimp with Basil Aioli
$25.00/pp |
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Island Style Pupus 2
-Assorted Sushi
-Assorted Vegetable Platter, Creamy Italian Dip
-Potato and Macaroni Salad
-Crispy Fried Chicken Wings
-Teriyaki Meat Balls
-Coconut Crusted Mahi with Indian Curry Aioli
-Crab and Tobiko Caviar Won Tons
-Kakaako Wok Fried Noodles
$18.50/pp |
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Euro Island Style Pupus 2
-Assorted Sushi
-Grilled Vegetable Platter with Balsamic Syrup and
Chiffonade of Basil
-Penne Pasta Salad with Creamy Italian Dressing
-Spinach, Mushroom and Feta Cheese in Filo
-Roasted Eggplant Crostini with Tomato and Mozzarella
-Golden Fried Coconut Shrimp with Mango Salsa
-Spicy Chicken Gau Gee with Teriyaki Mustard Sauce
-Stuffed Mushrooms with Krabmeat Salad and Herb Crust
$25.25/pp |
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Island Style Pupus 3
-Assorted Sushi
-Assorted Vegetable Platter with Roasted Onion Dip
-Potato and Macaroni Salad
-Char Siu Chicken Spring Rolls
-Vegetable Spring Rolls
-Chinese Mustard and Soy Sauce
-Macadamia Nut Crusted Mahi with Green Onion Aioli
-Chicken Yakitori
-Fried Shrimp with Sweet and Sour Sauce
-Kakaako Wok Fried Noodles
$20.25/pp |
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Platters & Trays
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HOT HORS
D'OEUVRES
(priced per 40
pieces - minimum) |
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Kaka'ako Famous
Sweet Chili Tidbits $40.00
Chicken nuggets fried golden brown and tossed in Sweet
Chili Sauce |
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Mahi Mahi Katsu
Strips $59.00
Served with Green Onion Aioli |
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Crab Meat and
Tobiko Won Tons $67.00 |
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Teriyaki Meat Balls
$37.00 |
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Grilled Salmon and
Scallion Skewers $81.00
Served with Soy Sake Sauce |
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Frizzled Shrimp
with Basil Aioli $87.00
Fresh shrimp wrapped in shredded phyllo dough and deep
fried |
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Seared Fresh Ahi
Melt
Fresh ahi, seasoned and seared, topped with provolone
cheese A.Q. |
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Char Siu Chicken
Spring Rolls with Plum Chili Sauce $50.00
Shredded Char Siu chicken, stir-fried with vegetables in a
menlo wrapper |
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Golden Fried
Coconut Shrimp with Mango Salsa $95.00 |
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Spinach,
Mushrooms and Feta Cheese in Filo $75.00 |
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Spicy Chicken
Gau Gee with Teriyaki Mustard Sauce $45.00 |
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Stuffed Mushrooms
with Krabmeat Salad $85.00
Baked mushrooms topped with herb crust |
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COLD HORS
D'OEUVRES
(priced per 40
pieces - minimum) |
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Bruschetta with
Vine Ripened Tomatoes and Grilled Baguettes $66.00
Garlic, extra virgin olive oil and chiffonade of basil |
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Roasted Eggplant
Crostini with Tomato and Mozzarella Cheese $80.00
Vine ripened tomato and fresh mozzarella cheese |
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Grilled Vegetable
Tray with Balsamic Syrup and Chiffonade of Basil $90.00
Eggplant, zucchini, yellow squash, portobello mushrooms,
bell peppers |
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Assorted Vegetable
Tray with Creamy Italian Dip $75.00
Carrot and celery sticks, black olives, broccoli, cherry
tomatoes and mushrooms |
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Baby Romaine
Leaves with Garlic Miso Dip $85.00 |
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Fresh Ahi Tartare
on Crisp Baguette A.Q.
With shichimi and scallion mayonnaise |
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Smoked Salmon on
Rye Crisp with Dill Cream Cheese $90.00 |
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Catering
menu items and prices subject to change without notice. |
