The Tomato Salad is a great way to start your dining experience at Ibiza.

Menu for Ibiza Food and Wine Bar Restaurant for Dining in Houston, Texas

The dining rooms is inviting and relaxing as guests enjoy the natural lighting.  

 

Main Menu Page | Lunch | Dessert

 

DINNER

 

Small Plates before Dinner

Monkey Island Crab Cake with Sweet Corn Shallot Butter and Palm Salad 9
Risotto with Crimini Mushroom, Grana Cheese and White Truffle Oil 8
Peppercorn Crusted Tuna with Seaweed and Cucumber Red Chili Ponzu 12

Kerbey Fingers Famous Truffle Fries with parmesan Snow and Green Peppercorn Mayo 7

 Spanish Piquillo Peppers Stuffed with Smoked Duck Breast and Pistachio 11
Whole Grilled Shrimp with Crabmeat Cornbread and Tasso Cream 11

Crispy Calamari with Lime Sambal Chili Aioli 10
Foie Gras with Sweet Roasted Apple and Blackberry 15
Spanish Olives, Jamon Serrano and Manchego Cheese 10

Pan Fried Oysters with Tasso Cream 12

Artisan Cheese Board 12
Local Goat Cheese with Morcilla Sausage and Sweet Roasted Beets 10


 

Small Salads

Iceberg Wedge with Green Goddess Dressing and Tomato 5
Ibiza Caesar Salad with Hearts of Romaine, Spinach and Arugula 8
Braised Tomato and Goat Cheese with Frisse and Lardoons 10

Frisee Salad with local Strawberries, Candied Walnuts and Pantaleo cheese 9

 


Soup

Gazpacho in the Style of Southern Spain Cup 4 Bowl 7
Basque Green Pepper and Crab Bisque Cup 5 Bowl 8
 


Pizzas

Fresh Mozzarella, Tomato, Roasted Garlic and Fruity Olive Oil 10
Local Goat Cheese, Portabella, Oven Dried Tomato and Apple Smoked Bacon 10
Buratta Cheese and Crispy pancetta with Arugula 10

 


Dinner Main Courses

Moroccan Grilled Shrimp with Goat Cheese Polenta 25

Porcini-Crusted Swordfish with Fine Herb Butter Noir 25
Grilled Pork Chop with Sage and Madeira 25
Venison Chop with Apple Smoked Bacon Risotto and Morel Butter 29
Grilled Atlantic Salmon with Provencal 24
Baseball Cut Beef Tenderloin with Red Wine Demi Glaze and Boursin Cheese Potato 29
Pan Seared Pasta with Roasted Corn, Wilted Greens and Truffled Corn Broth 14
Six Hour Braised Lamb Shank with Spanish Mint Oil 24
Colorado Ruby Red Trout with Cuban Salsa Verde 26
Seared Alaskan Halibut with Braised Tomato and Unfiltered Olive Oil 28
Grilled Supreme Cut Chicken Breast with Rosemary Influenced Olive Oil 14

Roasted Amish Lamb Chops with Chive and Mint Apple Salad 29
 


 

Main Menu Page | Lunch | Dessert

 

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Ibiza ◊ 2450 Louisiana St, Ste 300 ◊ Houston, TX 77006 ◊ Phone 713-524-0004 ◊ Fax 713-524-5678

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