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Hee Hing Restaurant is your
choice for elegant Chinese dining in Honolulu. Featuring an
extensive variety of authentic Chinese dishes, fresh seafood,
Hong Kong style dim sum and much more, Hee Hing offers
something for everyone.
Hee Hing, when translated into
English, means "double happiness", a feeling that you will
experience when you dine at Hee Hing Restaurant. Opened in
1963, Hee Hing moved to its Kapahulu location in 1982. A few
years ago, Hee Hing was renovated and the rich gold and green
colors were added that you see today. |
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Hours: |
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Lunch & Dinner Daily: |
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10:30 AM - 9:30 PM |
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Dim Sum: |
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10:30 AM - 2:30 PM |
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Payment: |
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All Major
Credit Cards, including JCB & Diner's Club |
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Full Bar & Wine List: |
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Full
service bar with a varied wine list to complement the cuisine.. |
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Dim Sum: |
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Over 75 varieties of Hong Kong style dim
sum served. |
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Private Dining: |
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Private rooms available for all occasions,
including wedding rehearsal dinners and receptions. From 30 to 350 guests. Email us for more information. |
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Catering; |
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Available, with customer pickup. |
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Take Out Available |
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Complimentary Valet Parking Nightly |
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The chefs have created some
innovative menu items to complement the varied selection of
traditional Cantonese style cuisine, using only the highest
quality ingredients, with no MSG added. So whether it be lunch
or dinner, for two or two hundred, we look forward to serving
you at Hee Hing! |
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"Best Dim Sum and Best All-Around Restaurant" |
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Onolicious Awards, Oahu
Drive Guide Magazine |
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"Busy Hee Hing, owned by the Lee family, has been an O'ahu
favorite with locals since it opened in 1963. The daily dim
sum service is particularly popular. Signature dishes include
roasted garlic Maine lobster and lemon chicken." |
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I'Lima Award - "Best Chinese Restaurant" - 2004 |
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People's Choice Vote
conducted by the Honolulu Advertiser |
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"Oahu's Best Restaurants by Neighborhood - Greater
Honolulu" 2003-2004 |
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Chosen by the readers of
Honolulu Advertiser and restaurant critics |
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"Hee Hing
remains a Honolulu favorite. Though parts of the menu have a distinct
Americanized edge to them, you can get a pleasant Cantonese and Szechuan meal
here. Come lunch time, Hee Hing serves some five dozen types of dim sum, an
admirable selection. At dinner, the dishes grow more serious, with the sound of
platters of sizzling seafood filling the air and the smells of drunken prawns,
lobster and crab in black bean sauce, whole fish in sweet-and-sour sauce,
crackling chicken, and a multitude of fried rice and pan-fried noodle dishes
filling the room. An excellent value, it’s a short jaunt from most Waikiki
hotels." |
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Gayot
Restaurant Reviews |
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