Our talented Chef de Cuisine, Wayne St. John, has added some new menu items at Ducey's on the Lake that have quickly become guest favorites! A Bass Lake area native, Chef St. John brings a wealth of regional cooking experience to Ducey's. His innovative Sierra Alpine cuisine is earning rave reviews for breakfast, lunch and dinner.
Ducey's, on Bass Lake, near Yosemite.

Menus (download a PDF):
Dinner Menu
Bar and Grill Menu
Breakfast Menu