Traditional elegance with red mahogany stained woods, handcrafted light fixtures from Portugal, and original artwork, are what diners find upon entering Chamberlain's Steak and Chop House.

Chef Richard Chamberlain features a four-star menu as well as an extensive wine list. Combining exacting service and elegantly appointed atmosphere, guests return again and again to enjoy such critically acclaimed specialties as prime rib, lobster and crème brulee.

Over 20 premium cigars are available and can be enjoyed in Chamberlain's exclusive cigar room.