California Cafe for Dining at Park Meadows Mall in Lone Tree near Denver

Between Nordstrom and Crate & Barrel

8505 Park Meadows Center Drive, Suite 2184

Lone Tree, Colorado  80124

Phone: 303.649.1111    Fax: 303.649.1731

 

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Banquets / Private Dining Room:

 

From large corporate gatherings to intimate social dinners, California Cafe offers a variety of options including private and semi-private rooms, patio seating, as well as the opportunity to buyout the entire restaurant (full capacity is 275).

We use only the finest seasonal ingredients, and are happy to work with you on creating a custom menu. Our gracious and knowledgeable staff is committed to fulfilling your expectations so that your event will reflect your unique styles and tastes.
 

The Sonoma Room provides the ultimate in intimate dining experiences. The versatile space is adorned with high ceilings, and luxurious theatre-style drapes that separate it from the Main Dining Room. Reception capacity of 50, seated 36 comfortably.


The Napa Room can seat up to 24 seated guests, comfortably. This room will be completed in November 2006.

Hours:
Mon-Thurs: 11 am - 9:30 pm
Fri-Sat: 11 am- 10 pm
Sunday Brunch 11 am-4 pm, Dinner until 8:30 pm
Payment:
Cash; All Major Credit Cards
Full Service Bar:
Martinis, Margaritas, Wine, Wine Flights, Beers
Wine List:
All of our wines are from California

Children's Menu

Patio Dining
Parties/Special Events:
Two Private rooms available; seating 24-36 comfortably. Semi-private dining also available. Call us for more information.
Catering Available
Weddings/Receptions
 
 

Banquet Menu Options:

Our chef creates seasonal menus using the finest, freshest ingredients. Please review our sample menus and then let us help you select or create the most appropriate menu for your event. A vegetarian option is always available upon request. Parties with 15 or more guests will order from our prix fixe private dining menus. For smaller groups 15 guests or less, our daily menu is available. A sampling of menus can be viewed below.
 
Butler Hors D'oeuvres  · Santa Barbara Lunch · Sonoma Valley Dinner
 

Butler Hors D'oeuvres

25 pieces per platter                                                                                                      
--Warm Selections--

Pork & Chicken Empanadas
lemon garlic aioli, bell pepper salsa, pickled lemon

Duck Spring Rolls
pear & fennel slaw, plum sauce

Crabcakes
cucumber peppadew slaw, mustard aioli

Chicken & Pesto Pizzetta
sun dried tomatoes

Pear & Onion Pizzetta
caramelized pears, onions, blue cheese

Tenderloin Au Poivre

Lamb Lollipops
cashew encrusted, cilantro mustard, chili custard

Candied Ginger shrimp
red miso glaze & crispy rice noodle

--Chilled Selections--

Cilantro Chilled Prawns
orange chili sauce

Brie Cheese Puffs
pear & cranberry chutney

Sashimi Tuna Salsa
rice crackers

Salmon Rye Canape
dill crème fraiche & capers

Saffron Poached Onion Bruschetta
tomatoes, basil, vinaigrette

Wild Mushroom Bruschetta
herbed goat cheese

 We can also provide Hors D' Oeuvres that serve 25 guests and Dessert Platters.

 
 

Santa Barbara Lunch

(Choose four selections)                                                                                                 
--Main Course--

Angel Hair Pasta
garlic lemon butter sauce, roasted peppers, spinach, breadcrumbs

Asian Chicken Salad
crispy rice noodles, toasted almonds, sesame soy vinaigrette

San Francisco Crab Melt
sourdough, provolone cheese, organic greens

California Cobb Salad
roasted chicken, avocado, blue cheese, bacon, hard boiled eggs

Salmon Napoleon
spinach, whipped potatoes, pomegranate beurre blanc

Thai Chicken Stir Fry
udon noodles, asian vegetables, cashews, sweet chili sauce

Buffalo Rueben Sandwich
sauerkraut, thousand island dressing, sweet potato fries

--Desserts--

Flourless Chocolate Torte

Pumpkin Cheesecake
gingersnap crust

Crème Brulee
caramelized sugar & fresh fruit garnish

 Regular coffee service and brewed iced tea is included. A selection of appetizers may be added..

 

Sonoma Valley Dinner

                                                                                              
--Appetizer Course--

Crab Cakes
cucumber peppadew slaw, mustard aioli

Pork & Chicken empanadas
lemon garlic aioli, bell pepper salsa, pickled lemon

Duck Spring rolls
pear & fennel slaw and plum sauce

--Second Course--

Classic Caesar Salad
herbed croutons, white anchovies & aged parmesan

California Organic Mixed Greens
balsamic vinaigrette

--Main Course--

Herb Marinated Rib Eye Steak
wild mushroom bread pudding, broccolini, smoked shallot demi

Halibut

fire roasted tomato lentil salad, saffron butter sauce

Angel Hair with Shrimp
garlic lemon butter sauce, roasted peppers, spinach, breadcrumbs

Roasted Chicken Breast
golden yukons, chorizo, goat cheese, arugula, peppadew butter

--Dessert Course--

Chocolate “Ooze” Cake
raspberry coulis, vanilla ice cream

Pumpkin Cheesecake
gingersnap crust

 
Our menus are seasonal and change daily.
Please check with the restaurant directly for today's selections.
 
 
 
 

Deposits & Event Confirmation

We require a minimum deposit to confirm your event. The deposit will be applied to charges incurred on the day of your event. Only upon receipt of your deposit and a signed agreement, will your event be confirmed definite.

We will prepare one invoice itemizing all charges, including food, non alcoholic & alcoholic beverages, bar service, decor, rental, cake cutting & corkage. We will present the invoice for your verification and payment. We accept cash, company checks and all major credit cards.

A final confirmation of the guaranteed number of guest is required no later than 72 working hours prior to your event. Otherwise, the guarantee listed on your contract will be considered the final count. This is the minimum you will be charged for on the day of your event. Should your guest count fall below this number you will still be charged. If there are more guests in attendance then the guarantee, we will bill accordingly. Food and Beverage minimum charges apply when we are reserving an area of our restaurant specifically for your event. Should your final food & beverage charges fall short of the agreed minimum the difference will then be
billed as a room charge. 

We would be pleased to assist you with additional enhancements such as floral, photography, decor, balloons, audiovisual, or other services you may require.

Local sales tax and a (20%) service charge will be added to all food and beverage charges.  Please contact us with any additional questions you may have. Your satisfaction is our ultimate goal!
 
 
Please call us for more information or if you would like to plan your next special event with California Cafe!
 
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