Blue Canyon in Rockwall is food defined by the freshest of ingredients, locally grown and seasonally inspired.

Menu for Blue Canyon Kitchen and Tavern Restaurant for Dining in Rockwall near Dallas, Texas

At our restaurant you won't find anything but quality.

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Menu

 

Small Bites

Lobster, Crawfish, Tomato Bisque

6/Bowl     4/Cup

Cast Iron Cheese Bake  8

Fontina, Asiago and Goat Cheeses, Housemade Crostinis

Add Crab $4

Yellowfin Tuna Tacos 10

Wasabi Cloud, Asian Slaw

Blue Canyon Yukon Gold Potato Chips  8

Topped with a Great Hill Blue Cheese Sauce

Smoked Salmon Tower 10

Capers, Red Onion, Sour Cream, Black Pepper Garlic Crostinis

Kobe Beef Sloppy Joes 9

House Made Doritos, Cheddar, Smoked Pablano Sour Cream

Polenta Crusted Calamari  12

Thai Chili, Sweet Soy, Ginger Emulsion

Smoked Salmon Wrapped Sea Scallops 12

Orange Caper Sauce

BC Shrimp Cocktail 12

Horseradish, Tomato, Avocado Relish

Artisanal American Cheese Board 10

Ask Your Server for Today's Selection

 

Shellfish Tower

18.99 per person

Includes:  Shrimp, King Crab, Oysters, Little Neck Clams

*Add 4oz Lobster Tail $9.99*

Traditional Cocktail Sauce and Watermelon Pink Peppercorn Mignonette

 

Salads

Bibb Wedge  8

Tender Bibb lettuce, Bacon lardons, Crumbled Clue Cheese,

Spiced Nuts, Great Hill Blue Cheese Dressing

Spinach  8

Seasonal Berries, Peanut Brittle, Organic

Goat Cheese, Triple Berry Lavender Vinaigrette

Greens of Young Lettuce  8

Spiced Nuts, Red Onion, Cucumber, Sundried

Cherries, Grape Tomatoes, Maple Balsamic Dressing

Caesar  8

Hearts of Romaine, Chipotle Caesar Dressing, Asiago Cheese Crisp

Smoke Trout Salad 10

Baby Spinach, Granny Smith Apples, Chopped Egg,

Red Onion, Spiced Pecans and Creamy Horseradish Dressing

"Simplicity" 8

Vine Ripened Tomatoes, Fresh Mozzarella, Salsa Verde

 

Big Bites

Pretzel Crusted Trout  21

Wholegrain Mustard Caper Butter with a

Warm Redskin Potato, Spinach & Pesto Salad

Lobster Linguine 24

Butter Poached Lobster tossed with Fresh Linguine with a

Scallion, Lemongrass Butter Sauce

Icelandic Cod 23

Poached Crab, Citrus Herb Butter,

Whipped Yukon Gold Potatoes, Asparagus

Seared Sea Scallops 23

Whipped Yukon Gold Potatoes, Butter Fried Garlic

Green Beans, Smoked Tomato Corn Butter

Cedar Plank King Salmon  24

Horseradish Whipped Yukon Gold Potatoes, 

Asparagus, Root Beer Chive Glaze

Pacific Blue Lump Crab Cakes 24

Roasted Corn, Tomato, Black Bean

Relish, Tomatillo Sauce

Local Farm Raised Catfish 19

BBQ Dry Rubbed served with Maple Bacon Hushpuppies, She Crab Sauce

Duck 2 Way  24

Duck Breast and Duck Confit, Smoked Tomato Corn Spoon Bread

16oz Wood Grilled Pork Porterhouse  23

Truffled Creamed Corn, Wild Mushroom Ragout

Crispy Split Chicken 18

Baby Carrots, Marscapone, Tillamook Cheddar Mac & Cheese

Blue Canyon Burger  14

Blue Canyon Fries, Aged Cheddar

 

Wood Fired USDA Prime Steaks

All steaks are Midwest cornfed cattle that are USDA Prime and aged for 28 days.

6oz or 8oz Beef Tenderloin  35/38

Sundried Tomato Basil Butter

12oz NY Strip Steak  39

Roasted Garlic Chive Butter

"Cowboy" 18 oz Ribeye Steak  38

Smoked Blue Cheese Maple Butter

10oz Texas Sirloin (Kobe Style)  36

BC House Steak Butter

Wild Game Feature "Market Price"

 

Side Dishes

Roasted Garlic Asparagus  6

Truffled Creamed Corn  6

Yukon Gold Whipped Potatoes  6

Butter Fried Garlic Green Beans  6

Cauliflower Goat Cheese Gratin  8

Smoked Tomato Corn Spoon Bread  8

Lobster, Green Onion Mashers  12

Blue Canyon Rosemary Fries  5

 

Menu Items and Price Subject to Change Without Notice

Home | About Us | Private Dining | Map

Blue Canyon ◊ 2101 Summer Lee, Ste 109 ◊ Rockwall, Texas 75032 ◊ Phone 214.771.3512 ◊ Fax 214.771.3514

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